2018
DOI: 10.1080/23312025.2018.1425196
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Potential roles of inorganic phosphate on the progression of initially bound glucopyranose toward the nonenzymatic glycation of human hemoglobin: Mechanistic diversity and impacts on site selectivity

Abstract: Nonenzymatic glycation (NEG) begins with the non-covalent binding of a glucopyranose to a protein. The bound glucopyranose must then undergo structural modification to generate a bound electrophile that can reversibly form a Schiff base, which can then lead to Amadori intermediates, and ultimately to glycated proteins. Inorganic phosphate (Pi) is known to accelerate the glycation of human hemoglobin (HbA), although the specific mechanism(s) of Pi as an effector reagent have not been determined. The aim of this… Show more

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Cited by 6 publications
(7 citation statements)
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“…Reducing sugars, aldoses and ketoses, readily react with lysyl residues of proteins forming Schiff base adducts, which readily undergo further Amadori or Heyns rearrangements to yield keto-and aldoamines, respectively [2,3] ( Figure 1). Carbohydrate derivatives-sugar phosphates [4,5], sugar acids [6] and nucleotides [7]-were also reported as glycation agents. The products of early glycation, also known as Amadori and Heyns compounds, can be involved in oxidative degradation, often referred to as glycoxidation [8], yielding a structurally diverse group of advanced glycation end products (AGEs) [9].…”
Section: Introductionmentioning
confidence: 99%
“…Reducing sugars, aldoses and ketoses, readily react with lysyl residues of proteins forming Schiff base adducts, which readily undergo further Amadori or Heyns rearrangements to yield keto-and aldoamines, respectively [2,3] ( Figure 1). Carbohydrate derivatives-sugar phosphates [4,5], sugar acids [6] and nucleotides [7]-were also reported as glycation agents. The products of early glycation, also known as Amadori and Heyns compounds, can be involved in oxidative degradation, often referred to as glycoxidation [8], yielding a structurally diverse group of advanced glycation end products (AGEs) [9].…”
Section: Introductionmentioning
confidence: 99%
“…This methodology may be explained by the Le Chatelier and Braun principle [30], which states that if a reactant's concentration is decreased in a dynamic reversible equilibrium, the equilibrium will shift to the left (towards starting materials). Our computational data predicts that as phosphate is added, it binds HbA in competition with a glucopyranose [26]. In some clinical assays of stable Hb A 1c , phosphate has been added to hemolyzing solutions at levels well above physiological values (e.g.…”
Section: Discussionmentioning
confidence: 93%
“…the amine form of the Nterminal Val1 on the two β chains of Hb A) reacts with the electrophilic ring-opened form of glucose (structure 2). Moreover, several studies have shown that the rate of structure 3 formation is influenced by effector reagents such as inorganic phosphate and water serving as acids and/or bases [3,20,25,26].…”
Section: Discussionmentioning
confidence: 99%
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