2021
DOI: 10.21203/rs.3.rs-658748/v1
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Potential Toxic levels of Cyanide and Heavy Metals in Cassava Flour Sold in Selected Markets in Oke Ogun Community, Oyo State, Nigeria

Abstract: The present study assessed the potential toxic levels of Cyanide and heavy metals in cassava flour sold in selected township markets in Oke Ogun community. It aimed to determine the levels of Cyanide, Lead, Chromium and Arsenic, assess their health implications on the consumers as well as evaluation of allowable dietary concentrations according to WHO. Samples of finely ground fermented cassava flour were purchased from five (5) selected township markets (Igbeti, Kishi, Iseyin, Igboho and Shaki) using stratifi… Show more

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Cited by 13 publications
(4 citation statements)
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“…Water resources, and the services they supply, are critical to economic growth, poverty alleviation, and environmental sustainability [5,28,29,30,31,32,33,34]. Water has been proved to contribute to advances in social well-being, benefiting the livelihoods of billions of people, from food and energy security to human and environmental health [35,36,37,38,39]. Progress toward most sustainable development goals necessitates considerable improvements in global water management.…”
Section: Introductionmentioning
confidence: 99%
“…Water resources, and the services they supply, are critical to economic growth, poverty alleviation, and environmental sustainability [5,28,29,30,31,32,33,34]. Water has been proved to contribute to advances in social well-being, benefiting the livelihoods of billions of people, from food and energy security to human and environmental health [35,36,37,38,39]. Progress toward most sustainable development goals necessitates considerable improvements in global water management.…”
Section: Introductionmentioning
confidence: 99%
“…Such leadership is apparent in training programs, for instance the regional environmental and public health leadership network [98] and continuous efforts to establish and distribute documented evidence-based recommendations for intervention [72]. [38] However, numerous factors affect environmental/public health decision-making [107,108] (see table 6 below). Some of these variables are under the control of environmental/public health practitioners, while others are very difficult to change.…”
Section: Barriers To More Extensive Use Of Evidence In Decision Makingmentioning
confidence: 99%
“…In actual fact, nevertheless, practitioners of environmental and public health often possess a comparatively narrow selection process option. Funds resulting from local, state and federal sources are usually earmarked for definite purpose [for example, sexually transmitted diseases as well as surveillance treatment [54], establishments of retail food inspection [58][59][60]. However, there is an opportunity for environmental and public health professionals, including the responsibility, toward cautiously examining the evidence to find alternative methods toward achieving required health goals [3,15,35,61,62].…”
Section: Geographic and Cultural Differencesmentioning
confidence: 99%