Poultry Subcomplex of the Russian Federation: Functioning and Development in Modern Economic Conditions

Buyarov, V.S.; Buyarov, А.V.

doi:10.17238/issn2587-666x.2020.6.84

Cited by 4 publications

(3 citation statements)

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“…Modern poultry technology is able to provide the population of the Russian Federation with proteins of animal origin, but its integral part is the widespread use of antibiotics as growth stimulants and for preventive measures [2]. Therefore, questions about the biological well-being of poultry, the production of edible chicken eggs and meat with high consumer properties, the use of feed antibiotics and antibiotic prophylaxis, as well as the development and search for alternative antimicrobial drugs remain open [1,4].…”

Section: Introductionmentioning

confidence: 99%

Management of compensatory shift of immunohematological parameters in poultry of industrial crosses in the presence of feed antibiotics in the diets

Poryvaeva,

Isaeva,

Krivonogova

et al. 2023

BIO Web Conf.

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A comparative analysis of the immunological parameters in chickens of industrial crosses, which were fed diets with antibiotics (group 1) and antibiotics in combination with a phytobiotic (group 2), is presented. After 30 days of feeding antibiotic hemoglobin concentration in the blood of laying hens remained unchanged – 87.3-93.2 g/l. On the 30th day of the experiment, in group 1 was noted an increase in the number of leukocytes up to 30.13±2.84∙109/l and the proportion of eosinophils by 29.6%. In the same period, a decrease in the absolute number of immunocompetent cells – T-lymphocytes by 36.6% was observed and absorption capacity of phagocytes by an average of 27.9%. From the 30th to the 60th day of the experiment in the blood of the chickens of group 1, the dynamics of the increase in the CIC level was recorded (up to 143.8±12.1 c.u.). When antibiotic was introduced into the diet of laying hens in combination with a phytobiotic in group 2, only by the 60th day, the number of erythrocytes was increased by 17.4% compared to the “background values” (82.1±5.2∙1012/l). Hemoglobin fluctuation amplitude did not exceed 7%. On the 30th day of the experiment in laying hens of group 2, a decrease in the number of immunocompetent cells by 20.8% was registered compared to the background values. On the 45th day of the experiment after the abolition of antibiotic and phytobiotic, the content of T-lymphocytes did not significantly differ from the background values.

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Section: Introductionmentioning

confidence: 99%

Management of compensatory shift of immunohematological parameters in poultry of industrial crosses in the presence of feed antibiotics in the diets

Poryvaeva,

Isaeva,

Krivonogova

et al. 2023

BIO Web Conf.

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“…Therefore, it is worth paying the attention of veterinarians to phytobiotics -plant complexes that are devoid of negative side effects on the body of birds, such as, for example, the well-known synthetic drugs. In addition, they contain biologically active compounds that have an adaptive effect on the body of birds in biologically uncomfortable conditions of large poultry farms [6,7].The effectiveness of the herb St. John's wort in the prevention of eimeriosis has been proven; Echinacea purpurea, fir coniferous flour, oregano oil, thyme extract -in increasing the general and specific resistance of the body of birds, which is a direct factor in the prevention of bacterial, viral and parasitological diseases, including eimeriosis [8][9][10][11][12]. Phytobiotics normalize impaired metabolism, stimulate the functions of immunocompetent organs, and have stressprotective and growth-stimulating effects [13][14][15][16][17].…”

Section: Introductionmentioning

confidence: 99%

Experimental determination of comparative sensitivity of eimeria to chemotherapeutic preparations and phytobiotics

Yakovleva

2022

BIO Web Conf.

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The sensitivity of the organism of broiler chickens artificially infested with a mixture of three types of eimeria to anti-eimeria drugs used in the Belgorod region was determined. For the experiment, synthetic coccidiostatics (decoquinate, maduramycin, nicarbazine, robenidin), ionophore antibiotics (lasalocid, monensin, narazine) and a complex phytobiotic “AdiCox AR” were taken. The smallest loss of live body weight of chickens was observed when feeding them in the diet of lasalocid, then decoquinate. Feeding the specialized feed additive “AdiCox AR” ensured the preservation of gains in live weight of chickens by 19.0% less than the most effective ionophore antibiotic lasalocid in our experiments. Then, in descending order, followed: narazine 10%, monensin 20%, nicarbazine 25%, maduramycin 1%, robenidin 6.6%. In connection with the obtained results, we consider it expedient to use lasalocid 15% at a dose of 500 g / t feed, decoquinate 6% at a dose of 500 g / t feed and AdiCox AR at a dose of 300 g / tons of feed. The use of narazine 10%, monensin 20%, nicarbazine 25%, maduramycin 1% should be carried out under constant monitoring of the sensitivity of the pathogen to the listed drugs. We consider the use of robinidin 6.6% inappropriate.

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“…The development of poultry meat export potential is supported by the government through the adoption of a programme [7].…”

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confidence: 99%

Niches in the market potential of poultry meat

et al. 2023

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Poultry meat production has shown growth over the past 10 years. Russia is ranked 4th in the world for this indicator. The study was conducted using general scientific and statistical-economic research methods. The results of the study of the market potential of poultry meat indicate the existence of opportunities to expand this target segment. Broiler meat has been established to have a significant share in the structure of poultry meat balance and that meat from alternative poultry species is a niche. There are unfilled niches in the assortment portfolio as well. The market potential of poultry meat was also analysed by region, based on the criterion of the level of self-sufficiency in this type of product. A decrease in imports and an increase in exports can be observed in relation to export-import operations. At the same time, it is necessary to continue increasing the export potential both through permanent importers of poultry meat and processed poultry products and through its geographical expansion. Thus, the results of poultry meat market potential analysis have identified relevant niches, namely increasing the volume of meat production from alternative species of agricultural poultry, increasing the self-sufficiency of poultry meat in some regions of the country, ensuring per capita poultry meat consumption based on global trends, diversification of the product portfolio based on deep poultry meat processing, increase in functional and organic poultry meat products, increasing the volume of poultry meat export Based on these results, a scheme for expanding the market potential of poultry meat is proposed and its forecast for 2030 is given.

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Poultry Subcomplex of the Russian Federation: Functioning and Development in Modern Economic Conditions

Cited by 4 publications

References 0 publications

Management of compensatory shift of immunohematological parameters in poultry of industrial crosses in the presence of feed antibiotics in the diets

Management of compensatory shift of immunohematological parameters in poultry of industrial crosses in the presence of feed antibiotics in the diets

Experimental determination of comparative sensitivity of eimeria to chemotherapeutic preparations and phytobiotics

Niches in the market potential of poultry meat

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