The pandemic of coronavirus disease 2019 (COVID-19) is associated with a significant number of deaths worldwide. Currently, there is an increase of new cases of COVID-19 in Europe, leading to many hospitalizations of patients. 1 According to the high rate of virus mutation, 2 and the prevalence of patients without postinfection antibodies, 3 many questions rise about the risk of reinfection, especially in anosmic patients who may have less antibodies than nonanosmic individuals. 4 In this letter, we report 2 cases of patients who developed a second COVID-19, which was associated with a second episode of both loss of smell and taste.A 42-year-old Parisian male developed moderate form of COVID-19 in March with dyspnea, fever, headache, diarrhea, and abdominal pain as main symptoms. The patient was homemanaged and developed ageusia and total loss of smell at the end of the disease. Total loss of smell was characterized by a Sniffin' Sticks test of 0/16 (Medisense). He had no nasal symptoms. Nasal swab was not performed because a shortage of tests (reverse transcription polymerase chain reaction [RT-PCR]) in France at this time. Serology testing was realized 2 months after the infection and reported mild level of anti-SARS-CoV-2 immunoglobulin G (IgG; 7.31). Patient benefited from 2-month olfactory training and reported that he progressively recovered smell (June). Gustatory function, defined as impairment of salty, sweet, bitter, and sour, recovered 1-month postinfection. In the end of July, patient had a normal olfactory function. In August, the patient traveled in a region characterized by a high rate of new cases of COVID-19 (isolated cluster region) and developed fever, nasal burning, and a new total loss of smell and taste. He had no additional symptoms. Patient was addressed in our Department in October 5, 2020. The clinical examination did not report edema in the olfactory clefts, and Sniffin' Sticks tests (Medisense) revealed anosmia (7/16). A second serology using similar method that the first reported an increase of the level of anti-SARS-CoV-2 IgG (70.34), confirming the reinfection.