superior properties to perform IoT desired components such as low-cost, small, robust, thin, lightweight, wearable, flexible, and transparent. [3,4] Subsequently, the sector of sensors' development witnessed a significant leap, [5] resulting in the emergence of printable and flexible sensors for IoT applications. [6] This market is subjected to reach $8 billion by 2025, according to IDTechEx prediction. [7] While the gas and particle sensors market will hit $3 billion by 2027. [8] Gas sensors for hydrogen sulfide (H 2 S) detection at ambient conditions are in demand for IoT-based applications. [9,10] H 2 S gas, a flammable and toxic gas, is produced from the bacterial degradation of organic-sulfur-rich materials in the absence of oxygen (O 2 ), anaerobic digestion. [11] It is produced in the mammalian tissues via enzymatic and nonenzymatic pathways, [12] and in the mouth (Halitosis) and the large intestine by bacteria. [13,14] As well, it evolves from the bacterial degradation of organicsulfur-rich foods. [15] Consequently, H 2 S sensors can be valuable tools for various IoT applications such as smart indoor and outdoor air quality monitoring, smart healthcare, and smart food packaging. Noteworthy, the global market size of food packaging is expected to reach USD$464 billion by 2027, [16] signifying the application's high practical relevance.Until now, most studies on monitoring the sulfur-rich food freshness in the food packaging applications have relied on colorimetric-based indicators. [17][18][19][20][21] The H 2 S gas released by food changes the indicators' color attached to the package, showing that the food is spoiled. Despite the simplicity of colorimetricbased indicators that can be observed visually without further process. Because they are sensitive to humidity and require a high H 2 S concentration (>10 ppm) for the color change, such sensors are ineffective for the early diagnosis of food spoilage. [20] Besides, colorimetric sensors lack the subjectivity of color interpretation. [22] These issues are enough to cause a misunderstanding when the quality of a product changes. Surface-enhanced Raman scattering sensors were also used to detect H 2 S from spoilt fish. [23] However, this sensor must be transferred from the food package for imaging via a Raman spectrometer to verify the H 2 S evolution from spoiled food, making it unsuitable for commercial use.Researchers have been developing H 2 S sensors for decades. [24] However, some drawbacks limit their deployment for Flexible printed sensors are essential components for modern Internet of Things applications. They may twist and bend to fit any shape or surface. New potential applications emerge as these sensors' sophistication and sensing efficiency improve. In this study, a printed sensor is prepared from indium oxide nanoparticles (In 2 O 3 NPs)-based nanocomposite for hydrogen sulfide (H 2 S) gas detection at ambient conditions. The as-fabricated sensor has excellent capabilities, including sensitivity and selectivity to low gas concentrations tha...