Prediction of In-Package Gas Composition Changes in Stored Vegetables and Fruits

Abstract

Packaging conditions producing different gas environments and respiration model applicability were studied to design suitable packaging for fresh vegetables and fruit. To develop a respiration

Respiration Properties of Tree-Ripe Mango under CA Condition

“…Kader summarized major matters about the optimum CA condition, effect of the atmospheric condition and injury symptoms on various crops 9 . Ishikawa et al made a prediction model of gas composition in packaging 7 . The idea of respiratory suppression under high CO 2 condition has been explained by the fact that CO 2 strongly affects mitochondrial activity 4,11,21 .…”

“…In addition, there are very few reports about 'Irwin' cv. 7,8,16,[26][27][28] grown in Japan. In this present report, we discuss about respiratory behavior of tree-ripe mango 'Irwin' cv.…”