Abstract:In the last century, soybean [Glycine max (L.) Merr.] genetic improvements have resulted in increased yield partly due to an increase in harvest index (HI). To account for these genetic improvements, an update of the soybean calibration of the STICS soil‐crop model was carried out. The model was calibrated and evaluated for two sets of soybean plant parameters using datasets from the Ottawa region (ON, Canada); a low HI cultivar calibrated using datasets (1993–2008) of cultivars of maturity groups (MGs) 00 and… Show more
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