Predictors of dieting and non-dieting approaches among adults living in Australia

Leske, Stuart; Strodl, Esben; Hou, Xiang-Yu

doi:10.1186/s12889-017-4131-0

Cited by 14 publications

(8 citation statements)

References 73 publications

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“…Likewise, TPB has been widely applied on health related programs/ interventions to study a person's cognition response and to provide an intensive understanding of the reasons why a person performs or fails to perform that specific behavioural tendency (Kopelowicz et al, 2015;Mutua, Pertet, & Otieno, 2017;Narmawan, Syahrul, & Erika, 2018). Empirical studies reviewed that, a person are likely to engage into a particular behaviour only if, he/she perceives it as favourable (positive outcome expectancy) and vice versa (Kalolo & Kibusi, 2015;Leske, Strodl, & Hou, 2017;Mtenga, Exavery, Kakoko, & Geubbels, 2015).…”

Section: Theory Of Planned Behaviourmentioning

confidence: 99%

Factors That Influence Females’ Intention towards Breast Cancer Early Diagnosis

Chin¹,

Mansori²

2018

CCO

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Despite the advanced medical technology nowadays, breast cancer incidence rate is still increasing worldwide. This is due to females lack of knowledge and awareness about the breast screening. Therefore, the objective of this study is to explore the factors that influence females’ intention towards breast cancer early diagnosis with health belief model and provide practical recommendations. To evaluate the proposed hypotheses in this study, 600 self-administrated questionnaires were distributed to Malaysian female who is 18 years old and above with the usage of non-probable sampling approach (convenience sampling approach). Given that, the findings demonstrate perceived barriers has the greatest impact towards females’ breast cancer early diagnosis intention, followed by perceived severity and perceived susceptibility. The contribution of this study is to evaluate the relationships between perceived severity, perceived susceptibility and perceived barriers towards females’ breast screening intention with the mediating variable of attitude. To support this, health believe model and theory of planned behaviour are employed in this research.

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Section: Theory Of Planned Behaviourmentioning

confidence: 99%

Factors That Influence Females’ Intention towards Breast Cancer Early Diagnosis

Chin¹,

Mansori²

2018

CCO

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“…The mean score of all articles was 2.9 on the scale from 1 to 5 based on the depth, complexity, and multi-dimensionality of the measures used. In total, 10 studies scored a “1” [ 6 , 36 , 37 , 66 , 67 , 68 , 69 , 104 , 111 , 112 ]; 29 scored a “2”, indicating the use of 1–2 basic questions about identity [ 42 , 51 , 52 , 53 , 54 , 60 , 70 , 71 , 72 , 84 , 85 , 87 , 88 , 96 , 97 , 100 , 102 , 103 , 113 , 114 , 115 , 116 , 117 , 118 , 119 , 120 , 121 , 122 , 139 ]; 30 received a score of “3” for their use of a common but short and non-complex identity instrument [ 29 , 33 , 36 , 39 , 40 , 47 , 49 , 62 , 73 , 74 ,…”

Section: Resultsmentioning

confidence: 99%

“…There was no consistent definition or type of identity among the articles reviewed ( Table 2 ). Definitions of identity were predominantly derived from the foundational IT and/or SIT, with many studies directly introducing these theories [ 39 , 41 , 47 , 48 , 57 , 62 , 65 , 74 , 77 , 78 , 86 , 89 , 91 , 92 , 94 , 97 , 100 , 106 , 107 , 120 , 136 ]. The most common type of identity was one that was created for the behavior in question ( n = 36), structured similarly to “I think of myself as a healthy eater”, “eating less junk food is important to me”, or “I am the type of person who watches what I eat”.…”

Section: Resultsmentioning

confidence: 99%

You Are What You Eat… But Do You Eat What You Are? The Role of Identity in Eating Behaviors—A Scoping Review

Gerber

Folta

2022

Nutrients

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Background: Identity is a major construct in the fields of psychology and anthropology that can relate to both the maintenance of eating behaviors and cultural sensitivity. However, there has not been any systematic effort to understand the role of identity in eating behaviors and the maintenance of eating behaviors, or to address multiple aspects of identity within an individual across scientific disciplines. This scoping review aims to understand and describe existing research relating identity to eating behaviors and to detail the measurement of identity. Methods: We conducted a systematic search of Ovid, PsychINFO, Embase, and Web of Science for articles on identity and eating behaviors published between January 1946 and March 2022. We utilized the Preferred Reporting Items for Systematic reviews and Meta-Analyses extension for Scoping Reviews (PRISMA-ScR) checklist, and search methods were developed with the assistance of a research librarian. We rated articles from 1 to 5 based on the depth, complexity, and multi-dimensionality of the identity measurement conducted. Scoring criteria included a review of the number of items directly querying or evaluating identity and the extent of measurement of identity domains. Results: In total, 100 articles were included, examining 10 different identities, 8 identity constructs, 11 eating behaviors, and construct contributions from 26 theories. The mean score of all articles was 2.9 on the scale from 1 to 5. A total of 10 studies scored a “1”; 30 scored a “2”, indicating the use of 1–2 basic questions about identity; 31 received a “3” for use of a common but non-complex identity instrument; 19 received a “4”, meaning they contained strong evaluation and included multiple types of identity but were lacking in terms of depth of measure and/or the comparison of identity effects to constructs; and 10 scored a “5” for their strong, in-depth measure of identity and inclusion of multiple types. Identity was found to be significantly related to eating behaviors in all but one study. Conclusion: Identity measurements seldom accounted for complexities such as multiple identities and identity shifting over time. Nonetheless, our findings indicate that multiple aspects of identity reciprocally reinforce behavior and that change maintenance is associated with identity salience and centrality. Identity is underutilized and heterogeneously applied in eating behavior research. The inclusion of identity assessments may lead to better outcomes being obtained within differing cultural, normative, and environmental scenarios.

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“…Extrapolating the above evidence, we suggest that if individuals find it is easy to rely on their internal signals to self-regulate their eating, they are more likely to do so. Some preliminary evidence suggest that higher eating self-efficacy is associated with higher scores on intuitive eating (78) , and self-efficacy has been found to be a predictor of non-dieting behaviour (79) . Furthermore, we expect that there are individual differences in how easy it is for people to start eating only when feeling physically hungry and to stop eating when feeling comfortably satiated.…”

Section: Self-efficacy In Using Physiological Signals Of Hunger and Satiationmentioning

confidence: 99%

Internally Regulated Eating Style: A Comprehensive Theoretical Framework

Palascha¹,

Kleef²,

Vet³

et al. 2019

Preprint

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The concept of internally regulated eating has been explored along several, distinct research lines. The most prominent are those on intuitive eating, eating competence, and mindful eating, but there are also several independent intervention programs that promote eating by internal hunger and satiation cues (i.e., bodily sensations of hunger and satiation). Although these paradigms have certain key elements in common, they also differ in various respects. As a result, there is no consensus regarding the key features that compose the internally regulated eating style. In the present paper, we synthesize the underlying concepts that bind together the various research lines on internally regulated eating. We do this by delineating the individual-difference characteristics that form the tendency towards engaging in internally regulated eating. These include the sensitivity to and self-efficacy in using internal hunger and satiation signals, a self-trusting attitude for the regulation of eating, a relaxed relationship with food, and the tendency to savor the food while eating. Building on earlier work, we propose an inclusive definition for the internally regulated eating style, we embody this eating style in an existing, well-known model of eating behavior (the boundary model of eating), and we present a comprehensive theoretical framework with its key defining features, antecedents, and consequences, which can be used to drive future research.

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Predictors of dieting and non-dieting approaches among adults living in Australia

Cited by 14 publications

References 73 publications

Factors That Influence Females’ Intention towards Breast Cancer Early Diagnosis

Factors That Influence Females’ Intention towards Breast Cancer Early Diagnosis

You Are What You Eat… But Do You Eat What You Are? The Role of Identity in Eating Behaviors—A Scoping Review

Internally Regulated Eating Style: A Comprehensive Theoretical Framework

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