2008
DOI: 10.4103/0973-8398.41559
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Preparation and evaluation of hand rub disinfectant

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Cited by 5 publications
(7 citation statements)
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“…In effect, the log reduction CFU of the V. cholerae after exposure to the test sample C establishes the fact that, the 63.7 % ethanol based hand sanitizer produced would be effective against V. cholerae. Its effectiveness during the extended activity of 2 h in this study reiterates findings in another research in which bacterial counts on alcohol-scrubbed hands continued to drop for several hours even after gloving probably due to continued deaths of damaged organisms [19,24]. Results in another study revealed that in as little as 15 s, alcohol applications have been proven effective in preventing hand transmission of gram negative bacteria [20].…”
Section: Discussion Of Resultssupporting
confidence: 87%
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“…In effect, the log reduction CFU of the V. cholerae after exposure to the test sample C establishes the fact that, the 63.7 % ethanol based hand sanitizer produced would be effective against V. cholerae. Its effectiveness during the extended activity of 2 h in this study reiterates findings in another research in which bacterial counts on alcohol-scrubbed hands continued to drop for several hours even after gloving probably due to continued deaths of damaged organisms [19,24]. Results in another study revealed that in as little as 15 s, alcohol applications have been proven effective in preventing hand transmission of gram negative bacteria [20].…”
Section: Discussion Of Resultssupporting
confidence: 87%
“…The final pH of 7.3 was obtained for the product (Sample C) whereas that of the standard product final product was 7.5. Both samples had their pH falling within the acceptable range of 7-7.7 as cited in another study [18,19]. However, according to Padsalg et al, 2014, antibacterial effect is not greatly affected by pH as compared to substantial increase in temperature and prolonged exposure times [19].…”
Section: Discussion Of Resultsmentioning
confidence: 70%
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