“…The method of Marchettiet al (1988) uses hand picking of porcine islets which gives islets of a lower purity than reported here and is laborious since upwards of 50,000 islets can be isolated from a single pig pancreas. With these modifications, our isolation procedure gives variable recoveries of insulin, glucagon and somatostatin, but the degree of islet purity, expressed as the insulin: amylase ratios, remains consistently high and much greater than the insulin: amylase ratios reported by other investigators for their islet isolation methods from large mammals (Horaguchi and Merrell 1981;Sutherland, Steffes, Bauer, McManus, Noe and Najarian 1974;Sutherland, Matas, Steffes and Najarian 1976). If porcine islets are to be considered for transplantation studies then it is important that the exocrine contamination is low (Gray, Sutton, McShane, Petersand Morris 1986).…”