2024
DOI: 10.1038/s42003-024-06277-4
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Preservation of Bacillus subtilis’ cellular liquid state at deep sub-zero temperatures in perchlorate brines

Stewart Gault,
Fernanda Fonseca,
Charles S. Cockell

Abstract: Although a low temperature limit for life has not been established, it is thought that there exists a physical limit imposed by the onset of intracellular vitrification, typically occurring at ~−20 °C for unicellular organisms. Here, we show, through differential scanning calorimetry, that molar concentrations of magnesium perchlorate can depress the intracellular vitrification point of Bacillus subtilis cells to temperatures much lower than those previously reported. At 2.5 M Mg(ClO4)2, the peak vitrification… Show more

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