“…The global leading NCD risk factors ranked according to their contribution to global death, are high blood pressure, tobacco use, high blood glucose, low physical activity, overweight and obesity, high blood cholesterol and alcohol use [13]. Based on a national STEPwise approach to NCD risk factor surveillance (STEPs) survey in Myanmar in 2009, the prevalence of daily smokers, current alcohol drinkers, low fruit and vegetable intake, low physical activity, overweight and obesity, and hypertension were 17, 13, 90, 13, 25 and 30%, respectively [14, 15]. …”