2002
DOI: 10.1016/s0895-7061(01)02165-3
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Prevalence of hyperhomocysteinemia in an elderly population

Abstract: The very high prevalence of tHHcy in the elderly population, and the consequent risks associated with it suggest that although there are no trials that effectively prove the benefit of tHcy decrease, nutritional intervention is still justified.

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Cited by 24 publications
(12 citation statements)
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“…Although the prevalence of HHcy in the general population is estimated to be around 5%, it is significantly higher in the elderly [ 5 ], a population in which B-vitamin status is a major contributor to HHcy [ 6 ]. Interestingly, elderly men have been found to have elevated plasma homocysteine compared to women [ 7 ], while AD is more common in women [ 8 ], highlighting that HHcy is only one in a complex array of factors influencing any given individual’s risk of dementia. Nonetheless, the population attributable risk of dementia from raised Hcy is estimated to be between 4 and 31%; in other words, preventing HHcy could prevent somewhere between 1 in 25 to 1 in 3 cases of AD [ 9 ].…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…Although the prevalence of HHcy in the general population is estimated to be around 5%, it is significantly higher in the elderly [ 5 ], a population in which B-vitamin status is a major contributor to HHcy [ 6 ]. Interestingly, elderly men have been found to have elevated plasma homocysteine compared to women [ 7 ], while AD is more common in women [ 8 ], highlighting that HHcy is only one in a complex array of factors influencing any given individual’s risk of dementia. Nonetheless, the population attributable risk of dementia from raised Hcy is estimated to be between 4 and 31%; in other words, preventing HHcy could prevent somewhere between 1 in 25 to 1 in 3 cases of AD [ 9 ].…”
Section: Introductionmentioning
confidence: 99%
“…homocysteine compared to women [7], while AD is more common in women [8], highlighting that HHcy is only one in a complex array of factors influencing any given individual's risk of dementia. Nonetheless, the population attributable risk of dementia from raised Hcy is estimated to be between 4 and 31%; in other words, preventing HHcy could prevent somewhere between 1 in 25 to 1 in 3 cases of AD [9].…”
mentioning
confidence: 99%
“…It has been widely accepted that Hcy levels increase with age, and hyperhomocysteinemia is more frequent in the elderly than in other age groups [15]. This research did not assess RIs of Hcy for specific subgroups within the adult population, such as postmenopausal women [24] or individuals older than 65 years [25]. According to the IFCC and CLSI guidelines, the evaluation of Hcy levels for certain conditions would require the stratification of the population into specific subgroups, and therefore the inclusion of at least 120 subjects per each class, as well as the design of appropriate questionnaires to collect more accurate information among participants.…”
Section: Discussionmentioning
confidence: 97%
“…Positive association of Hcy with age or alcohol intake have been widely reported 20,25,27 . Though the mechanism underlying this association is vague, it is hypothesized that deficiency in folate, vitamin B12, metabolic changes, poor nutritional absorption and organ function associated with ageing or alcohol intake are possible causes of this anomaly [40][41][42] .…”
Section: Discussionmentioning
confidence: 99%