2020
DOI: 10.1016/s2214-109x(20)30162-5
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Prevalence of risk factors for non-communicable diseases in a rural population of Bangladesh: a cross-sectional study

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Cited by 9 publications
(13 citation statements)
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“…[ 7 15 ] Poor lifestyle and dietary habits may be responsible for the high prevalence of NCDs that hinders people's quality of life and productivity. [ 9 ]…”
Section: Discussionmentioning
confidence: 99%
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“…[ 7 15 ] Poor lifestyle and dietary habits may be responsible for the high prevalence of NCDs that hinders people's quality of life and productivity. [ 9 ]…”
Section: Discussionmentioning
confidence: 99%
“…[ 8 ] Behavioral and clinical risk factors such as high blood pressure, high blood glucose concentrations, dietary habits, physical inactivity, and tobacco use contribute to the prevalence of NCDs. [ 9 ] Other than these, some economic and social crises are also linked to NCDs. High rate of unemployment; unhealthy work environment, low wages, and high work load increase the rate of mood disorders, anxiety, depression, and suicide, and also pose a severe risk of cardiovascular diseases.…”
Section: Introductionmentioning
confidence: 99%
“…10 The present study revealed that 40% of the respondents were overweight or obese. Consistent with this finding, Nujhat and associates 9 in a recent study showed that 43% of the rural people of Bangladesh selected for their interview were overweight and obese in terms of BMI. In our study one-third (35.3%) was completely unaware of NCDs or just heard the term, 54% had little knowledge and the rest were more or less knowledgeable about…”
Section: Original Articlementioning
confidence: 55%
“…Studies conducted in Bangladesh, Uganda and India also found female respondents to be higher than male. [9][10][11] In the present study more than half (51.3%) of the respondents was housewife and over 40% were primary level educated, whereas a similar study in Uganda showed farming to be the main occupation and secondary level educated to form the majority. 10 The present study revealed that 40% of the respondents were overweight or obese.…”
Section: Original Articlementioning
confidence: 61%
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