2023
DOI: 10.1016/j.eclinm.2023.101890
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Prevalence of Zero-Food among infants and young children in India: patterns of change across the States and Union Territories of India, 1993–2021

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Cited by 14 publications
(21 citation statements)
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“…The article does a good job to cite some of the limitations of the study, including the use of national aggregate estimates that may have masked disparities and inequities among subgroups within populations, but did not mention the importance of sex, which is likely a major driver of dietary inadequacy and feeding practices in many countries. (Sex was not a significant indicator in the study in India …”
mentioning
confidence: 69%
See 1 more Smart Citation
“…The article does a good job to cite some of the limitations of the study, including the use of national aggregate estimates that may have masked disparities and inequities among subgroups within populations, but did not mention the importance of sex, which is likely a major driver of dietary inadequacy and feeding practices in many countries. (Sex was not a significant indicator in the study in India …”
mentioning
confidence: 69%
“…The study also reveals the important geographic and cultural differences that are associated with diets, as the prevalence of zero-food diets ranged from 0.4% in Tunisia to 21.8% in Guinea and was highest in West and Central Africa (10.5%) and India (19.3%), which corresponds to estimates on the prevalence of acute malnutrition, or wasting . In addition, significant intracountry inequities in infant feeding exist, as differences in zero-food prevalences among the 36 states of India using National Family Health Surveys have been reported, which were associated with rates of low maternal education and household poverty . It should be noted that in that study, virtually all of the nationally representative surveys on child feeding included in the analysis were conducted prior to 2021 and did not fully reflect the adverse impact that the global COVID-19 pandemic and the Russia-Ukraine war may have had on food supplies and childhood malnutrition .…”
mentioning
confidence: 92%
“…Fourth, the study relied on aggregated, national-level data, which may have masked within-country variations. For example, a recent study found large differences in zero-food prevalence across states in India . Subnational disparities in zero-food prevalence and associated factors may exist, which could have important implications for targeted interventions.…”
Section: Discussionmentioning
confidence: 99%
“…Existing research on the high prevalence of food deprivation among young children in India suggests that the mortality burden during the postneonatal period could be substantial . For instance, about 30% of children aged 6 to 12 months (ie, the latter half of the postneonatal period) were reported to have not consumed any food for the 24 hours before the survey .…”
Section: Discussionmentioning
confidence: 99%
“…This was necessary as the geometry and number of states and UTs changed over the survey years, with the latest configuration being 28 states and 8 UTs. To make states and UTs comparable over time, we adopted a published method that entailed reassigning district-level information from older surveys to states according to the most recent geometry . The NFHS data were collected using informed consent and the protocol for the survey, including the content of all the questionnaires, was approved by the International Institute for Population Studies Institutional Review Board (IRB) and the ICF IRB.…”
Section: Methodsmentioning
confidence: 99%