Chitosan is a natural polysaccharide which is widely exploited for its various applications. It has received much attention as a functional biopolymer especially in pharmaceutics and medicine because of its better biodegradability, biocompatibility, versatility and availability. The unique biological applications of chitosan are attributed to these specific properties. The chemical and biological modification of chitosan is mainly done to increase its solubility in aqueous solutions and absorbability in the in vivo system. A variety of chemical modifications are employed to modify this carbohydrate polymer. The modifications of chitosan are influenced by several factors such as molecular weight of chitosan, viscosity, reaction conditions etc. The selective biological applications include antimicrobial, hypocholesterolemic, antitumor, anti-inflammatory, antioxidant, angiotensin-I-converting enzyme (ACE) inhibition, excluding toxins from the intestines, reducing heavy-metal poisoning in humans, mucoadhesive haemostatic, analgesic, radio-protective properties, preventing tooth decay and tooth diseases and immunity enhancing activities. It is also widely useful in biomedical industries and food industries. The present paper reviews the current trend of investigation on various useful modifications on chitosan and their applications in various fields.
INTRODUCTION:Natural polysaccharides are being utilized more and more in the markets for the reason that they show biodegradability, biocompatibility, versatility, and are found plentiful in nature. The diversity of natural polysaccharides provides the chemist with a broad spectrum of raw materials that can be used in many biological applications.