Primary Metabolite Profiling of Tinospora cordifolia

Sharma, Abhimanyu; Batra, Amla

doi:10.4172/2329-6836.1000221

Cited by 3 publications

(2 citation statements)

References 12 publications

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“…Phytochemicals in fruits, vegetables and plant parts hold secondary metabolites and their essential metabolites have several inherent biological activities that involve antimicrobial, antiinflammatory and inhibitory enzyme properties with health benefits [30,31]. In our previous studies, avocado and pomegranate juice, peel and seed oil ameliorated toxicity and decreased inflammation, oxidative stress and apoptosis induced by CCl4 and DEN [21,[32][33][34][35].…”

Section: Discussionmentioning

confidence: 99%

Screening Pilot Study of Fruit Seed Compositions by GC-MS and Their Potential Scenario Anti ACE2 and 2rh1 Receptors as a Recycling Possibility in the Coronavirus Pandemic

Hamouda¹,

Farawilla²,

Attafi³

et al. 2021

JCMR

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Background: Since 2019, several critical effects of the coronavirus pandemic have surfaced, including its psychological problems such as depression. The World Health Organization has approved a group of drugs and vaccines. However, the world still faces novel coronavirus mutations, requiring more ideas to investigate a drug, vaccine and phytochemical potential chemoprevention proposal. Severe Acute Respiratory Syndrome-Coronavirus (SARS-CoV)-2 co-operates directly with the Angiotensin-Converting Enzyme 2 (ACE2) to penetrate the target cells.Aims: We aim to introduce the possibility of studying seed oil extract as an anti-depression, anti-stress, anti-epinephrine receptor (PDB: 2rh1) and as potentially binding anti-angiotensinconverting enzyme 2 (ACE2) agent.

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Section: Discussionmentioning

confidence: 99%

Screening Pilot Study of Fruit Seed Compositions by GC-MS and Their Potential Scenario Anti ACE2 and 2rh1 Receptors as a Recycling Possibility in the Coronavirus Pandemic

Hamouda¹,

Farawilla²,

Attafi³

et al. 2021

JCMR

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show abstract

“…Plants of all kinds, including fruits and vegetables, possess two types of metabolites with distinct roles known as primary and secondary metabolites as shown in Figure 1. Primary metabolites, generally possessed by all plants, are metabolites that contribute to the plants' growth [2]. Primary plant metabolites include carbohydrates, lipids, proteins, and nucleic acids.…”

Section: Plant Metabolitesmentioning

confidence: 99%

Potential Adverse Effects of Alteration of Phytochemical Accumulation in Fruits and Vegetables

Gololo¹

2018

Phytochemicals - Source of Antioxidants and Role in Disease Prevention

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Alterations in the accumulation of phytochemicals in fruits and vegetables may have adverse effects on the health benefits emanating from their consumption. Plants parts possess secondary metabolites in addition to their primary metabolites. Plants secondary metabolites possess many inherent biological activities that include antimicrobial, antiinflammatory, and enzyme inhibitory properties, which are health benefits to humans. Accumulation of phytochemicals in plants is reportedly influenced by environmental factors or growth conditions such as lack of nutrients, pathogens attack, competitive cohabitation plant species, insect predation, and herbivorous attack. Human interventions such as agricultural practices may affect biochemical processes in plants or crops in a manner that may limitations or alterations in the accumulation of phytochemicals. The limitation of phytochemicals accumulation in fruits and vegetables may have the adverse effect on their health benefits in humans that may explain the high prevalence of life style diseases such as diabetes and cancer experienced in today's world. The proper assessment of the influence on phytochemical responses in crops, fruits, and vegetables by modern agricultural practices such as weeding methods, herbicides, insecticides, fertilizer application, crop rotation, and co-habitation needs to be carried out. Such assessment is important since while crop production may be improved, caution should be exercised not to erode, or negatively alter phytochemical biosynthesis in crops.

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Exploring Trachyspermum ammi and Foeniculum vulgare in Hydroponic System and Compare its Chemical Constituents with Soil-Based Method: A Prospective in Agriculture

Sharma

Debnath

2024

BIOT

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The forthcoming problems will be related to food, and soil due to environmental alteration, growing populations, pollution, and exhaustion of natural resources among other factors. Hydroponic farming has the capacity to alleviate the intimidation of these concerned issues in the agricultural system. Hydroponics is recommended as an alternative way to enhance product yield compared to conventional agriculture. The present study aimed to determine the different growth parameters and constituents of soil-grown and hydroponically grown Trachyspermum amm and Foeniculum vulgare for the first time. In this study, extraction was carried out by maceration method using methanol as a solvent whereas, growth parameters were performed by the leaves number, plant height, and leaf area. Chlorophyll content was also performed in both sources. Further, a comparison of chemical constituents from different sources was analyzed by GC-MS. The bioactive components in hydroponically grown T. ammi were found more as compared to soil-grown T. ammi. The GC-MS analysis revealed the presence of various compounds in the methanolic extract of plant materials. Hence, hydroponics could be an alternative in agriculture and this system is now accepted globally. This method provides diverse perspectives for farmers to harvest high-yield, better quality, and enhanced bioactive compounds.

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Primary Metabolite Profiling of Tinospora cordifolia

Cited by 3 publications

References 12 publications

Screening Pilot Study of Fruit Seed Compositions by GC-MS and Their Potential Scenario Anti ACE2 and 2rh1 Receptors as a Recycling Possibility in the Coronavirus Pandemic

Screening Pilot Study of Fruit Seed Compositions by GC-MS and Their Potential Scenario Anti ACE2 and 2rh1 Receptors as a Recycling Possibility in the Coronavirus Pandemic

Potential Adverse Effects of Alteration of Phytochemical Accumulation in Fruits and Vegetables

Exploring Trachyspermum ammi and Foeniculum vulgare in Hydroponic System and Compare its Chemical Constituents with Soil-Based Method: A Prospective in Agriculture

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