2024
DOI: 10.1016/j.aaf.2022.04.002
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Problems and prospects of fish farming in the Chattogram Hill Tracts of Bangladesh: Community-based aquaculture might be a right choice

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Cited by 11 publications
(9 citation statements)
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“…Essential resources such as fish seeds, feeds, and other on-farm inputs are readily available to most pond and gher owners [50][51][52][53][54][55]. However, the expansion of aquaculture faces a significant constraint in the form of limited availability of quality seeds [56,57]. The region faced substantial setbacks between 2007 and 2010, particularly due to the impact of two cyclones, Aila and Sidr, which severely affected the fisheries sector in Mirsharai [58,59].…”
Section: Fisheries Statusmentioning
confidence: 99%
“…Essential resources such as fish seeds, feeds, and other on-farm inputs are readily available to most pond and gher owners [50][51][52][53][54][55]. However, the expansion of aquaculture faces a significant constraint in the form of limited availability of quality seeds [56,57]. The region faced substantial setbacks between 2007 and 2010, particularly due to the impact of two cyclones, Aila and Sidr, which severely affected the fisheries sector in Mirsharai [58,59].…”
Section: Fisheries Statusmentioning
confidence: 99%
“…Therefore, it plays a vital role in meeting the demands for high-quality, nutrient-rich food required to feed the ever-growing human population (Hunter et al, 2017). In aquaculture, feed represents the largest production cost, accounting for 50%-70% of the fish farmer's expenditure (Rana et al, 2009). The early developmental stages are undoubtedly the most critical stage of development in most aquaculture species, hence, requiring the supply of quality live food for efficient development (Okomoda, 2018).…”
Section: Introductionmentioning
confidence: 99%
“…Fish require a higher proportion of protein sources in their diet than any other farmed animal and efficiently convert it to skeletal muscle and used as a meat source. Fishmeal is an excellent source of dietary protein in the fish diet, but its supply is limited; it is unsustainable and unaffordable due to overfishing pressure and high demand [1][2][3]. Insects are, in contrast, eco-friendly, sustainable in supply, and provide a biologically valuable protein source in fish nutrition due to their protein, fat, and mineral contents: crude protein content ranges from 9.3% to 76% [4][5][6], fat ranges from 7.9% to 40%, and macro and micronutrients are fair [7][8][9].…”
Section: Introductionmentioning
confidence: 99%