2020
DOI: 10.21608/jalexu.2020.163926
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Processing Potato Growth Performance as Affected by Foliar Application of Seaweed Extract and Boron

Abstract: Potato (Solanum tuberosum L.) is a leading staple food in the diet of the world population and providing of regular caloric requirements for human and deliver many essential elements, and vitamins including K, P, Mn, Mg, foliate, vit. C, and vit. B 6 . Increasing its potential yield could be hypothesized via environmental friendly agricultural supplements as seaweed extracts (SWEs) instead of mineral fertilization, and certain micronutrients as boron (B).Therefore, two field experiments were carried out during… Show more

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