2009
DOI: 10.1016/j.worlddev.2008.08.030
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Producing and Procuring Horticultural Crops with Chinese Characteristics: The Case of Northern China

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Cited by 84 publications
(55 citation statements)
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“…This trend is also similar with other developing countries [4], as indicated by the increasing share of supermarkets in food retail in China [5], Brazil [6], Kenya [7], Guatemala [8], Thailand [9], and Vietnam [10]. Supermarkets in Indonesia were first established in the 1970s [1], and since then their numbers have increased rapidly.…”
Section: Introductionsupporting
confidence: 71%
See 1 more Smart Citation
“…This trend is also similar with other developing countries [4], as indicated by the increasing share of supermarkets in food retail in China [5], Brazil [6], Kenya [7], Guatemala [8], Thailand [9], and Vietnam [10]. Supermarkets in Indonesia were first established in the 1970s [1], and since then their numbers have increased rapidly.…”
Section: Introductionsupporting
confidence: 71%
“…The rapid expansion of supermarkets was driven by liberalization of foreign direct investment (FDI) in retailing, income growth, urbanization, and the modernization of retail procurement systems [4,5,8]. At the beginning, many of the supermarkets, such as Hero and Gelael, were owned by Source: a Dyck et al [11]; b, c Development Bank of Singapore (DBS) [14] and USDA GAIN report [12]; d Other specialized stores are not included.…”
Section: Introductionmentioning
confidence: 99%
“…Some research now suggests that small farmers can be included (Maertens and Swinnen 2009;Bellemare 2012;Wang et al 2009;Miyata, Minot, and Hu 2009) though evidence is mounting that participation may be available largely to those who are already equipped with irrigation or cooperative membership (Hernández, Reardon, and Berdegué 2007;Neven et al 2009;Balsevich, Reardon, and Berdegue 2005).…”
mentioning
confidence: 99%
“…For example, a number of studies have shown the competitive nature of agricultural markets in Asia when unregulated (e.g. Chowdhury and Haggblade, 2000;Wang et al, 2009;Barker et al, 1985;Hayami et al, 1999). In developed countries, companies in the food sector tend to undergo a certain degree of consolidation and concentration, often for efficiency reasons, which might lead to market structure concerns.…”
Section: Discussionmentioning
confidence: 99%