Production and Characterization of Β-Galactosidase Enzyme in the Plant Extract From (Ziziphus Spina-Christi) and Its Application in Milk

Hussien, S. A.; Doosh, K. S.

doi:10.59807/jlsar.v2i1.20

Cited by 8 publications

(2 citation statements)

References 38 publications

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“…The non-decrease level of (CHOL, HDL, and LDL) in the current study compared with the latter studies might be due to short period and low dose intake as well as environmental status for the sample [22]. The opposite our findings to the current study as ingesting different Spirulina concentrations resulted in significant decreases in total cholesterol, triglyceride and LDL and significant increase in HDL at 5 and 10% of Spirulina in high fat diet comparing to the normal fed rats [23]. These results may show stronger evidence that environmental factors such as diet high in fat may show better results in lowering lipids profile than using Spirulina with healthy samples.…”

Section: Effect Of Spirulina On Lipid Profile and Vitamin D3contrasting

confidence: 89%

The Effects of Spirulina Platensis on Several Biochemical Parameters in Male Rats Fed a High-Fat Diet

Hameed,

Shemiss

2023

IOP Conf. Ser.: Earth Environ. Sci.

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Spirulina is a blue-green alga which grow in alkaline environment. It characterizes by being highly rich with divers nutrients, elements, vitamins, and pigments which are very beneficial, thus it is used as nutrition supplements and therapeutics purposes for human and animals as well. The objective of this study was to evaluate its effects on blood components, vitamin D, and lipid profile in rich fed rats. Eighteen Wistar male rats were used in this study and they were divided to three groups, each consist of six animals. The first group was control, the second and third groups were administered spirulina suspension 1gm/kg of b.w. and 1.5 gm/kg of b.w, respectively for twenty-eight constitutive days. Blood samples were collected from fasted animals at the end of experiment, 29th day, 24 hrs after the last dose of administration. Whole blood picture was used to measure blood compositions, while serum was used to measure the concentration of lipid profile and vitamin D3. Results regarding blood components shown that the high dose 1.5 g/kg of b.w. caused significant increase in RBC, HGB, MCH, and MCHC measurements comparing to the control group. Also spirulina concentration 1.5 g/kg of b.w. resulted in significant decrease in two types of lipids including TRI and VLDL comparing to control groups. The findings indicated that spirulina showed positive effects on blood contents and also improved certain lipids by shifting their concentrations. These results may attribute to spirulina contents of main nutrients, minerals, vitamins and its antioxidant compounds.

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Section: Effect Of Spirulina On Lipid Profile and Vitamin D3contrasting

confidence: 89%

The Effects of Spirulina Platensis on Several Biochemical Parameters in Male Rats Fed a High-Fat Diet

Hameed,

Shemiss

2023

IOP Conf. Ser.: Earth Environ. Sci.

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“…Phosphorous participates in the process of energy formation and conversion and carbonyl average metabolism; potassium enters Table 5. The effect of chemical," organic and biological fertilization and the overlap between them on the average fruit weight (g) of date palm Khastawi .cv the building of fruits and seeds, maintains cellular pressure, and regulates the permeability of cell membranes in the tissues of the fruit, which facilitates the transfer of water to it and maintains its vitality ( 16) and (17). Thus, the chances of its falling are reduced.…”

Section: Discussionmentioning

confidence: 99%

Response of Date palm trees Phoenix dactylifera L. Khastawi cultivar to chemical, organic and biological fertilization

Kredi

Al-Ali

2023

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This study was carried out in one of the private palm orchards located in the area of the village of Albu Assaf - Al-Dawwar, which is 10 km west of Ramadi city / Anbar Governoaverge, during the 2020-2021 season to study the effect of three levels of fertilizer combinations F0:0 ,F1: 600 g of urea (N 276) + 350 g of triple superphosphate (P2O5 500 ) + 168 g of potassium sulfate (K2O 240), 1200 g urea (552 N) + 700 g triple superphosphate (P2O5 336) + 1000 g potassium sulfate (K2O 480) and three levels of humic acid H0:0, H1:15, H2:30 ml. L-1 and two levels of a combination of biofertilizers, Trichoderma(Trichoderma harzianum) and Mycorrhizal(Glomus mosseae) B0:0, B1:300 ml Trichoderma + 400 g Mycorrhizal, with three replications for each treatment, to increase and improve the production of date palm trees, Khastawi cultiver, The research was carried out as a factorial experiment (2 x 3 x 3) it used the design of randomized complete block, RCBD, where 54 trees of 11 years of age were selected that were homogeneous in terms of growth characteristics as much as possible, Each palm was considered a repeater. The results showed the superiority of the level F2 chemical fertilization in several characteristics, including the percentage of the set fruit, the lowest percentage of fallen, the length and weight of the fruit and its size and total yield, which amounted to 52.431 kg, whereas, the control treatment gave the lowest average for the traits as mentioned earlier. The H2 level of humic acid was superior in the characteristics of the percentage of set fruit, the lowest percentage of fallen, length and weight of the fruit, its size and total yield, which amounted to 58.148. In contrast, the control treatment gave the lowest average for the abovementioned traits. The results also showed the superiority of level B1 of the combination of biofertilizers in the percentage of frozen fruit, falling, fruit length and total yield, which amounted to 51.641 kg. In contrast, the control treatment gave the lowest rate for the abovementioned traits. The binary overlap F2H2 treatment gave the highest rates in the set fruit percentage, length and weight of the fruit, its size and the total yield, which amounted to 59,064 kg, and the lowest percentage of fallen. Also, the bilateral overlap H2B1 treatment gave the highest rates in the set fruit percentage and fruit length and the lowest percentage of fall. The same treatment with the B0 treatment appeared to outperform in the weight and size of the fruit and the total yield, which amounted to 58.915 kg compared to the control treatment that gave a lower average., the bilateral overlap F2B1 treatment gave the highest rates in the characteristics of fruit length and weight, as well as the triple overlap F2H2B1 treatment, gave the highest averages in the characteristics of the set fruit percentage and the lowest percentage of fallen and weight of the fruit and the total yield, which amounted to 59.648 kg compared to the control treatment that gave a lower average for the mentioned traits where the response was significant for the type is Khastawi in terms of increasing the yield and its components. Keywords: Date palm; chemical fertilization; NPK; bioFertilization; Humic acid; Khastawi.

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Growing (Pleurotus Pulmonarius) on Various Local Substrates in the Kurdistan Region of Iraq

Khorsheed,

Ahmed

2023

IOP Conf. Ser.: Earth Environ. Sci.

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In this study the effect of five locally sourced organic substrates as raw material and supplemented with CaSO4 2%, CaCO3 2% and wheat bran10% and three levels of spawning rates (5, 10, and 15%) on growth, morphological characteristics and chemical composition of Pleurotus Pulmonarius mushrooms were examined. These organic ingredients include: (Wheat straw (WS), Rice straw (RS), cardboard, Populus Canadensis sawdust (PC), and Salix Alba sawdust(WW). The study found that organic substrates, such as wheat straw and rice straw, had a significant effect on the mushrooms’ fresh weight 1087.33g and 1030.67g respectively. Supplements increased the fruit content of crude protein15.3%, nitrogen2.44%, fiber15.44%, and carbohydrates 50.44% without affecting vitamin C 3.38 mg/100 g. It also found that a spawn rate of 15% was optimal for protein19.62%, nitrogen 3.13%, carbohydrates 52.26%, and vitamin C 4.1 mg/100 g content in the fruits, while the lowest content was observed at a spawn rate of 5% protein 8.87%, nitrogen 1.42%, carbohydrates 46.31%, and vitamin C 2.6 mg/100 g content in the fruits.

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Production and Characterization of Β-Galactosidase Enzyme in the Plant Extract From (Ziziphus Spina-Christi) and Its Application in Milk

Cited by 8 publications

References 38 publications

The Effects of Spirulina Platensis on Several Biochemical Parameters in Male Rats Fed a High-Fat Diet

The Effects of Spirulina Platensis on Several Biochemical Parameters in Male Rats Fed a High-Fat Diet

Response of Date palm trees Phoenix dactylifera L. Khastawi cultivar to chemical, organic and biological fertilization

Growing (Pleurotus Pulmonarius) on Various Local Substrates in the Kurdistan Region of Iraq

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