Food Bioprocess Technol
 2024
DOI: 10.1007/s11947-024-03597-5
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Production and Preliminary Characterization of Microbial Cellulose Generated in Fermented Moringa and Coated with Flaxseed Mucilage

Juan Pablo Hernández-Rodríguez,
Julia Mariana Márquez-Reyes,
Rocío Yaneli Aguirre-Loredo
et al.
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