Root Demographics and Their Efficiencies in Sustainable Agriculture, Grasslands and Forest Ecosystems 1998
DOI: 10.1007/978-94-011-5270-9_10
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Production of carbon disulfide (CS2) from L-djenkolic acid in the roots of Mimosa pudica L.

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Cited by 5 publications
(13 citation statements)
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“…In the course of these studies and in agreement with previous reports (Hartel and Reeder, 1993;Piluk et al, 1998), we detected a pungent, unpleasant sulfurous odor when 7-d-old gnotobiotically grown plants were dislodged from soil. However, more often than not, it was also observed that, when left undisturbed, neither seedlings germinated in soil nor plants germinated aseptically on agar exhibited an odor detectable to the human subjects performing the experiments.…”
Section: Pudica Roots Emit An Odor When Exposed To Certain Stimulisupporting
confidence: 92%
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“…In the course of these studies and in agreement with previous reports (Hartel and Reeder, 1993;Piluk et al, 1998), we detected a pungent, unpleasant sulfurous odor when 7-d-old gnotobiotically grown plants were dislodged from soil. However, more often than not, it was also observed that, when left undisturbed, neither seedlings germinated in soil nor plants germinated aseptically on agar exhibited an odor detectable to the human subjects performing the experiments.…”
Section: Pudica Roots Emit An Odor When Exposed To Certain Stimulisupporting
confidence: 92%
“…The identity of the compound represented by m/z 239 is unknown. Despite previous reports that the odor emitted by M. pudica roots is caused by CS 2 (Hartel and Reeder, 1993;Piluk et al, 1998), we never detected CS 2 by DART-HRMS, even though we analyzed more than 100 seedling roots of different ages, under various growth conditions (in soil and on agar), and at different periods in the growing season (spring, summer, fall, and winter). Since CS 2 was detected previously by GC-MS, we conducted GC-MS analyses of SPME fibers exposed to M. pudica root volatiles for 5 min under conditions Figure 3.…”
Section: Mass Spectrometric Analysis Of Seedling Roots Revealed the Ementioning
confidence: 77%
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“…Neurotoxins in plants fall into several complex categories that include fairly common compounds like auxins and the more exotic compounds like djenkolic acid and mimosine from Mimosa pudica (D'Mello 1989;Piluk et al 1998). Plants produce more than 900 unique non-protein amino acids many of which are neurotoxins (Bell 2003).…”
Section: Neurotoxinsmentioning
confidence: 99%