1998
DOI: 10.1007/bf02815542
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Production of extracellular alkaline lipase by a new thermophilicBacillus sp

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Cited by 33 publications
(22 citation statements)
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“…Since an enzyme is a biomole- cule, it is more stable at ambient temperature. Lipases usually lost or reduce their activity at temperature higher than 50 21,22 . In this investigation, different temperatures were applied on the reaction.…”
Section: Effect Of Temperaturementioning
confidence: 99%
“…Since an enzyme is a biomole- cule, it is more stable at ambient temperature. Lipases usually lost or reduce their activity at temperature higher than 50 21,22 . In this investigation, different temperatures were applied on the reaction.…”
Section: Effect Of Temperaturementioning
confidence: 99%
“…Lipase production was enhanced in Bacillus stearothermophilus (Gowland et al, 1987), Bacillus sp. (Sidhu et al, 1998), Rhizopus delemar (Espinosa et al, 1990), Candida rugosa (Song et al, 2001) by using Tween 80.…”
Section: Discussionmentioning
confidence: 99%
“…[21] Aspergillus oryzae [19] Candida antarctica [22] Pseudoateromonas sp [23] Pseudomonas alcaligens [19] Pseudomonas cepacia [24] Thermotoga sp. [25] Thermomyces lanuginosus [22] Aeromonas sp [26] Acinetobacter baylyi [27] Pseudomonas aeruginosa Ps-X [28] Pseudomonas aeruginosa EF2 [29] Bacillus sp RS-12 [30] Streptococcus lactis [11] Chromobacterium viscosum [31] Aspergillus niger [32] Aspergillus nidulans [33] Candida rugosa [34] Streptomyces cinnamomeus [35] Another method utilizes triolein. Getting triolein to stay in suspension is a problem and emulsifiers maybe required [36].…”
Section: Screening and Isolation Of Lipase-producing Microbesmentioning
confidence: 99%