“…For example, the sulfatation of hydroxyl groups is interesting since significant effects on the physiological functions of polysaccharides have been described such as anticoagulant, antitumor, and anti-HIV infection activities (Martinichen-Herreroa, Carboneroa, Gorina, & Iacominia, 2005;Wang, Zhang, Li, Hou, & Zeng, 2004). Moreover, carboxylation of polysaccharides provides a fast and useful way to improve the water solubility and increase biological activity of native polysaccharides (Delattre, Michaud, Elboutachfaiti, Courtois, & Courtois, 2006;Fan, Saito, & Isogai, 2009;Fraschini & Vignon, 2000;Isogai & Kato, 1998;Muzzarellia, Muzzarellia, Cosanib, & Terbojevichb, 1999). These last years, a specific catalytic oxidation of C6 primary hydroxyl groups of polysaccharides by the stable nitroxyl radical 2,2,6,6-tetramethylpiperidine-1-oxyl radical (TEMPO) and NaOCl was abundantly described for its high regioselectivity and reaction rate (Bragd, van Bekkum, & Besemer, 2004;De Nooy, Besemer, & Van Bekkum, 1995).…”