2015
DOI: 10.1111/are.12782
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Productivity benefits of selectively breeding Black Tiger shrimp (Penaeus monodon) in Australia

Abstract: Advances in the domestication and selective breeding of Australian Black Tiger shrimp, Penaeus monodon, opens the opportunity for world producers to reconsider the benefits of farming this species. Just over a decade ago this species was the world's most farmed shrimp species, however, difficulty in its domestication, in part, led to the widespread establishment of Penaeus vannamei (Pacific White shrimp) as the most farmed shrimp species in the world. This study empirically evaluates the productivity benefits … Show more

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Cited by 16 publications
(14 citation statements)
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“…While producing a current global production of 713,318 metric tonnes per annum [17], the industry stands to benefit greatly from developing genetic tools to manage existing breeding programs more effectively, and furthermore, facilitate a transition to genomic based breeding programs (i.e. genomic selection [18][19][20][21];). While efforts have been undertaken to develop a range of genomic markers (e.g.…”
Section: Introductionmentioning
confidence: 99%
“…While producing a current global production of 713,318 metric tonnes per annum [17], the industry stands to benefit greatly from developing genetic tools to manage existing breeding programs more effectively, and furthermore, facilitate a transition to genomic based breeding programs (i.e. genomic selection [18][19][20][21];). While efforts have been undertaken to develop a range of genomic markers (e.g.…”
Section: Introductionmentioning
confidence: 99%
“…Despite being the second largest farmed prawn species worldwide, the reproductive cycle of Penaeus monodon has rarely been closed in domestication as reliably as that of its global seafood market competitor, Litopenaeus vannamei (Norman-Lόpez et al, 2016). For decades, efforts have been made to improve the reproductive performance of P. monodon broodstock in the aquaculture hatchery with a prioritized focus on the female perspective .…”
Section: Discussionmentioning
confidence: 99%
“…Aquaculture has been so far the only way to maintain the per capita prawn consumption for the expanding world's human population and economy as fishery production is restrained by the limited productivity of ecosystems and effectiveness of their management (Merino et al, 2012). Prawn farming is strongly regulated in Australia but when not well managed overseas (Norman-Lόpez et al, 2016), the activities of prawn farming has put existing fishery stocks in danger with respect to the destruction of natural habitat by building farms in the mangrove estuaries or unsustainable trawling for wild broodstock, contamination from waste disposal and invasions of exotic competitors and pathogens, and the depletion of other fish resources to produce commercial prawn feed (Naylor et al, 2000).…”
Section: The Status Of Prawn Aquaculturementioning
confidence: 99%
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