Productivity of Lembah Palu Local Shallot (Allium cepa L. var. Aggregatum) from Organic Cultivation
Iskandar Lapanjang,
Amirudin
Abstract:The local shallot variety of ‘Lembah Palu’ (Allium cepa L. var. Aggregatum) is a typical fried shallot plant in Palu City, Indonesia, and is a cooking spice or flavoring for various foods. The main objective of this research was to increase the productivity of the Palu local shallot of ‘Lembah Palu’ grown on liquefaction soils. This research was conducted from November 2019 to January 2020, in Kaleke Village, West Dolo Subdistrict, Sigi Regency, Central Sulawesi, Indonesia. This research used a Randomized Bloc… Show more
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