Promoting Healthy Living among In-School Adolescents Through Dietary Intake: Health Counselling Implication

Anyanwu, Joy I.; Ogbonnaya, Ezeda K.; Eze, Ngozi Scholastica; Adikwu, Victoria Ogwa; Ozoemena, Lilian Chijioke

doi:10.36478/jeasci.2019.5309.5314

Cited by 2 publications

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“…Geographically, 40 (78.4%) studies were conducted in Southern Nigeria, while only six (11.8%) studies [ 31 , 33 – 35 , 64 ] were conducted in Northern Nigeria, and five [ 13 , 24 , 36 – 38 ] (9.8%) were combination of both. The sample size in each cross-sectional study ranged from 90 [ 39 ] to 9242 [ 37 ]. Out of the 51 studies, 46 included both male and female participants, while five studies specifically involved only females [ 25 , 28 , 31 , 37 , 40 ].…”

Section: Resultsmentioning

confidence: 99%

“…Out of the 51 studies, 46 included both male and female participants, while five studies specifically involved only females [ 25 , 28 , 31 , 37 , 40 ]. Ten articles reported prevalence of thinness [ 11 , 24 , 36 , 38 , 41 – 46 ], six reported wasting [ 30 , 33 , 35 , 47 – 49 ], 13 reported stunting [ 30 , 32 , 33 , 35 , 36 , 41 , 42 , 45 – 50 ], 21 reported underweight [ 13 , 26 , 29 , 31 , 32 , 36 , 37 , 40 , 42 , 46 , 47 , 50 – 59 ], 29 reported overweight [ 26 , 27 , 29 , 31 – 36 , 43 – 47 , 49 , 50 , 52 – 64 ], and obesity was documented in 26 studies [ 26 , 27 , 29 , 31 – 36 , 43 , 45 – 47 , 52 – 66 ]. In contrast, five studies [ 25 , 39 , 41 , 42 , 45 ] reported nutrient intake, and dietary patterns were examined in 16 studies […”

Section: Resultsmentioning

confidence: 99%

“…3 ). Among the 21 studies that reported underweight, one was conducted in northern states (Kano state) [ 31 ], while 20 were conducted in the southern states [ 13 , 26 , 29 , 31 ,, 36 , 37 , 40 , 42 , 46 , 47 , 50 – 59 ], with only three included data from northern states [ 13 , 36 , 37 ].…”

Section: Resultsmentioning

confidence: 99%

“…Adolescents in public schools were more underweight than their counterparts in private schools [ 53 ]. In addition, undernutrition was higher among women who resided in the northwestern region of Nigeria and those living in rural areas [ 37 ]. These conditions can have long-lasting effects on growth and development, as well as physical and cognitive health among the adolescents [ 70 ].…”

Section: Discussionmentioning

confidence: 99%

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Nutritional status and dietary intake among Nigerian adolescent: a systematic review

Abubakar,

Shahril,

Mat

2024

BMC Public Health

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Introduction The prevailing nutritional conditions and the triple challenge of malnutrition faced by adolescents have adverse consequences for both the present and future generations’ health and nutrition. Summarizing the available research on the nutritional status and dietary habits of adolescents in Nigeria is crucial. Objective This study aims to systematically evaluate available literature on the nutritional status of adolescent aged 10 to 19years in Nigeria. Methodology A systematic search using PRISMA guideline was conducted. Three electronic databases were searched i.e., PubMed, Web of Science and Scopus using specific terms and keywords for online articles published between 2013 and 2023. After applying specified inclusion and exclusion criteria, 51 articles were selected for data extraction, synthesis and quality assessment. Results Of the 51 included studies, 78.4% were conducted in the Southern Nigeria, 11.8% in the Northern Nigeria and 9.8% included both regions. The prevalence of overweight ranged between 0.8 and 31% and obesity ranged between 0.1 and 14%. The prevalence of thinness, stunting and underweight ranged between 3 and 31%, 0.4 to 41.6%, 0.3 to 73.3% respectively. The review also identified an inadequate intake of essential nutrients including iron, zinc, calcium, vitamin A, C, D, niacin, thiamin, riboflavin, cobalamin, and folate, with vitamin A deficiency prevalence ranges from 44 to 96%. The dietary patterns were characterized by a high consumption of cereals grains and starchy foods, low animal proteins, fast-food with soft drinks, and limited consumption of fruits and vegetables along with meal skipping. Conclusion These findings portray a complex picture of the nutritional challenges faced by this demographic group, highlighting both undernutrition and overnutrition, poor eating behaviour and micronutrient deficiency as significant concerns. The review revealed regional disparities in research representation, with a concentration of studies in Southern Nigeria. This highlights the importance of directing research efforts toward the northern regions, where the prevalence of nutritional issues is equally severe, but less studied. Systematic review registration number PROSPERO CRD42023481095.

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Section: Resultsmentioning

confidence: 99%

Section: Resultsmentioning

confidence: 99%

Section: Resultsmentioning

confidence: 99%

Section: Discussionmentioning

confidence: 99%

See 2 more Smart Citations

Nutritional status and dietary intake among Nigerian adolescent: a systematic review

Abubakar,

Shahril,

Mat

2024

BMC Public Health

View full text Add to dashboard Cite

show abstract

Nutritional Status and Dietary Intake Among Nigerian Adolescent: A Systematic Review

Abubakar,

Shahril,

Mat

2024

Preprint

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Introduction The prevailing nutritional conditions and the triple challenge of malnutrition faced by adolescents have adverse consequences for both the present and future generations' health and nutrition. Summarizing the available research on the nutritional status and dietary habits of adolescents in Nigeria is crucial. Objective This study aims to systematically evaluate available literature on the nutritional status of adolescent aged 10 to 19years in Nigeria. Methodology A systematic search using PRISMA guideline was conducted. Three electronic databases were searched i.e., PubMed, Web of Science and Scopus using specific terms and keywords for online articles published between 2013 to 2023. After applying specified inclusion and exclusion criteria, 51 articles were selected for data extraction, synthesis and quality assessment. Results Of the 51 included studies, 78.4% were conducted in the Southern Nigeria, 11.8% in the Northern Nigeria and 9.8% included both regions. The prevalence of overweight ranged between 0.8 to 31% and obesity ranged between 0.1 to 14%. The prevalence of thinness, stunting and underweight ranged between 3 to 31%, 0.4 to 41.6%, 0.3 to 73.3% respectively. The review also identified an inadequate intake of essential nutrients including iron, zinc, calcium, vitamin A, C, D, niacin, thiamin, riboflavin, cobalamin, and folate, with vitamin A deficiency prevalence ranges from 44–96%. The dietary patterns were characterized by a high consumption of cereals grains and starchy foods, low animal proteins, fast-food with soft drinks, and limited consumption of fruits and vegetables along with meal skipping. Conclusion These findings portray a complex picture of the nutritional challenges faced by this demographic group, highlighting both undernutrition and overnutrition, poor eating behaviour and micronutrient deficiency as significant concerns. The review revealed regional disparities in research representation, with a concentration of studies in Southern Nigeria. This highlights the importance of directing research efforts toward the northern regions, where the prevalence of nutritional issues is equally severe, but less studied. Systematic review registration number: PROSPERO CRD42023481095.

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Promoting Healthy Living among In-School Adolescents Through Dietary Intake: Health Counselling Implication

Cited by 2 publications

References 0 publications

Nutritional status and dietary intake among Nigerian adolescent: a systematic review

Nutritional status and dietary intake among Nigerian adolescent: a systematic review

Nutritional Status and Dietary Intake Among Nigerian Adolescent: A Systematic Review

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