2024
DOI: 10.21203/rs.3.rs-4441610/v1
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Promotion of Maize Straw Degradation Rate by Altering Microbial Community Structure through the Addition of Soybean Straw

Xiaodan Liu,
Hongrui Huo,
Yuhang Zhang
et al.

Abstract: The carbon-nitrogen ratio (C/N ratio) of straw significantly influences its mineralization and nutrient release when returned to the soil. This study utilized indoor culture and outdoor pot experiments to investigate the impact of varying straw ratios on straw mineralization, soil property dynamics, soil microbial communities, soil enzyme activities, and maize growth. Design of treatments included: (1) maize straw return (M), (2) soybean straw return (S), (3) 1:1 ratio of maize straw and soybean straw return (… Show more

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