Earlier observations indicated that volume exclusion by admixed non-hemoglobin macromolecules lowered the polymer solubility ("C sat ") of deoxyhemoglobin (Hb) S, presumably by increasing its activity. In view of the potential usefulness of these observations for in vitro studies of sickling-related polymerization, we examined the ultrastructure, solubility behavior, and phase distributions of deoxygenated mixtures of Hb S with 70-kDa dextran, a relatively inert, low ionic strength space-filling macromolecule. Increasing admixture of dextran progressively lowered the C sat of deoxyHb S. With 12 g/dl dextran, a 5-fold decrease in apparent C sat ("dextran-C sat ") was obtained together with acceptable sensitivity and proportionality with the standard C sat when assessing the effects of non-S Hb admixtures (A, C, and F) or polymerization inhibitors (alkylureas or phenylalanine). The volume fraction of dextran excluding Hb was 70 -75% of total deoxyHb-dextran (12 g/dl) volumes. Electron microscopy showed polymer fibers and fiber-tocrystal transitions indistinguishable from those formed without dextran. Thus when Hb quantities are limited, as with genetically engineered recombinant Hbs or transgenic sickle mice, the dextran-C sat provides convenient and reliable screening of effects of Hb S modifications on polymerization under near-physiological conditions, avoiding problems of high ionic strength.The solubility of deoxyHb 1 S polymers at equilibrium with the tetrameric "monomers" is a basic thermodynamic property of the polymerization process that underlies red cell sickling. Measurement of the polymer solubility, "C sat "(1) (also termed C s (2) or C sol (3)), of Hb S in conditions similar to those within the cells has served as a critical estimate of the relative polymerization tendency when comparing the native or modified Hb S, alone or in mixtures with non-S Hbs or inhibitors of polymerization. A concentrated solution of Hb S is fully deoxygenated to form a gel, and after high speed centrifugation to sediment the polymerized solid phase, the concentration of soluble Hb in the supernatant is the measured C sat .It is well documented that volume exclusion by macromolecules admixed with proteins results in their increased activity and corresponding interactions (4). Thus, when protein macromolecules capable of interacting, such as deoxyHb S, occupy a substantial fraction of the total volume of their medium, the addition of a second species of noninteracting macromolecules crowds the protein molecules closer together, increasing their interactions. More specifically, addition of macromolecules that do not copolymerize with deoxyHb S reduces its polymer solubility by this mechanism (5, 6). However, for the use of such observations in further investigations on the properties of deoxyHb S polymers, it is first necessary to characterize the morphology and properties of the polymer fibers generated in volume-excluded domains by comparison with those previously characterized for standard conditions.In the course of our ...