Propriétés des fibres musculaires squelettiques. 1. Influence de l'innervation motrice

Bacou, Francis; Vigneron, P.

doi:10.1051/rnd:19880901

Cited by 18 publications

(10 citation statements)

References 122 publications

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“…These results confirmed statements of Bacou and Vigneron in a review paper (Bacou and Vigneron, 1988) who indicated that the more oxidative muscles had more intramuscular fat and more collagen. These results also confirmed results of Christensen et al…”

Section: Total Collagen Contentsupporting

confidence: 90%

Collagens XII and XIV: Two collagen types both associated with bovine muscle and intramuscular lipid metabolism

et al. 2016

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This is a PDF file of an unedited manuscript that has been accepted for publication. As a service to our customers we are providing this early version of the manuscript. The manuscript will undergo copyediting, typesetting, and review of the resulting galley proof before it is published in its final citable form. Please note that during the production process errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal pertain. and CS activities) regardless of breed and muscle, whereas type XIV collagen is associated with the same parameters plus enzymes of glycolytic metabolism that discriminate breeds.

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Section: Total Collagen Contentsupporting

confidence: 90%

Collagens XII and XIV: Two collagen types both associated with bovine muscle and intramuscular lipid metabolism

et al. 2016

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“…It is also in agreement with the well-documented observation that the muscles of bulls are redder than those of steers (Seideman and Crouse, 1986 Moody et al, 1980;and Solomon and Lynch, 1988, in sheep;and Seideman and Crouse, 1986, in cattle). These changes are commonly explained as a consequence of the hypothyroidism that occurs during a period of undernutrition (Beverly et al, 1991 It is known that thyroid hormones regulate the expression of type IIB myosin isoform (MHC2b) (Bacou and Vigneron, 1988). The changes are accompanied by a decrease in the oxidative activity of the muscles of animals on a restricted diet (Raju, 1975;Howells and Jordan, 1978).…”

Section: Effects Of Castrationmentioning

confidence: 99%

Influence of castration and postnatal energy restriction on the contractile and metabolic characteristics of bovine muscle

Picard¹,

Robelin²,

Geay³

1995

Ann. Zootech.

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“…The ingestion of milk governs the pulsatility of GH (Orskov et al, 1970). GH has an anabolic effect on type I fibers (Bacou and Vigneron, 1988), which could explain the differences in size of type I fibers between weaned and milk-fed animals.…”

Section: Influence Of Agementioning

confidence: 99%

Study of the influence of age and weaning on the contractile and metabolic characteristics of bovine muscle

Picard¹,

Gagnière²,

Geay³

et al. 1995

Reprod. Nutr. Dev.

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Summary ― Weaning is an interesting period for the study of the nutritional regulation of muscle energy metabolism, since during this stage the nature of the substrates supplied to the muscle and their energy balance are profoundly changed. The aim of this study was to determine the effect of these modifications on the contractile and metabolic characteristics of bovine muscle. Two similar groups of 7 male Montb6liard calves were used with the same age and weight, and with the same energy intake. One group consisted of milk-fed calves, the other of weaned animals. The latter were progressively weaned over a period between 107 and 128 d. The average age at slaughter in the 2 groups was 170 d. Biopsy specimens of semitendinosus (ST)

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Propriétés des fibres musculaires squelettiques. 1. Influence de l'innervation motrice

Cited by 18 publications

References 122 publications

Collagens XII and XIV: Two collagen types both associated with bovine muscle and intramuscular lipid metabolism

Collagens XII and XIV: Two collagen types both associated with bovine muscle and intramuscular lipid metabolism

Influence of castration and postnatal energy restriction on the contractile and metabolic characteristics of bovine muscle

Study of the influence of age and weaning on the contractile and metabolic characteristics of bovine muscle

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