2021
DOI: 10.1016/j.jff.2021.104393
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Protection and reversion role of a pure stilbene extract from grapevine shoot and its major compounds against an induced oxidative stress

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Cited by 7 publications
(3 citation statements)
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“…In the present study, PIC directly decreased ROS levels, and co-treatment of NCM460 cells with PIC + B­[ a ]P for 24 h significantly reduced the intracellular ROS levels induced by B­[ a ]P (Figure A,C). GSH is a critical enzyme for the antioxidant reaction, and treatment with stilbenes has been reported to induce GSH content . B­[ a ]P + PIC treatment significantly increased GSH levels compared with B­[ a ]P alone, indicating that PIC exerts antioxidant effects in B­[ a ]­P-induced NCM460 cells by directly scavenging ROS and increasing GSH production (Figure B).…”
Section: Discussionmentioning
confidence: 89%
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“…In the present study, PIC directly decreased ROS levels, and co-treatment of NCM460 cells with PIC + B­[ a ]P for 24 h significantly reduced the intracellular ROS levels induced by B­[ a ]P (Figure A,C). GSH is a critical enzyme for the antioxidant reaction, and treatment with stilbenes has been reported to induce GSH content . B­[ a ]P + PIC treatment significantly increased GSH levels compared with B­[ a ]P alone, indicating that PIC exerts antioxidant effects in B­[ a ]­P-induced NCM460 cells by directly scavenging ROS and increasing GSH production (Figure B).…”
Section: Discussionmentioning
confidence: 89%
“…GSH is a critical enzyme for the antioxidant reaction, and treatment with stilbenes has been reported to induce GSH content. 47 B[a]P + PIC treatment significantly increased GSH levels compared with B[a]P alone, indicating that PIC exerts antioxidant effects in B[a]P-induced NCM460 cells by directly scavenging ROS and increasing GSH production (Figure 4B). In addition to ROS-based DNA damage, the activation of phase I metabolizing enzymes, such as CYP1A1 and CYP1B1, is a major mechanism in B[a]P-mediated carcinogenesis.…”
Section: Discussionmentioning
confidence: 94%
“…The anti-inflammatory and neuroprotective effects of stilbenes, especially resveratrol, have been confirmed in rodent models, with promising results also in terms of cognitive impairment recovery and amyloid plaque reduction [ 102 ]. An additional possible use of these compounds in the future is as natural additives to preserve food from oxidation, given their efficacy in these terms [ 107 ] and their non-genotoxicity as tested in vivo [ 108 ]. Finally, resveratrol has shown promise in treating human respiratory viral infections, given the antiviral activity reported against, to name a few, influenza virus, respiratory syncytial virus and SARS-CoV-2 [ 109 ].…”
Section: Polyphenols and Tanninsmentioning
confidence: 99%