Protective effects of butyric acid during heat stress on the survival, immune response, histopathology, and gene expression in the hepatopancreas of juvenile pacific shrimp (L. Vannamei)

Yohana, Mpwaga Alatwinusa; Ray, Gyan Watson; Yang, Qihui; Kou, Shiyu; Tan, Beiping; Wu, Jiahua; Mao, Minling; bo Ge, Zhan; Feng, Lan

doi:10.1016/j.fsi.2024.109610

Fish & Shellfish Immunology

2024

DOI: 10.1016/j.fsi.2024.109610

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Protective effects of butyric acid during heat stress on the survival, immune response, histopathology, and gene expression in the hepatopancreas of juvenile pacific shrimp (L. Vannamei)

Mpwaga Alatwinusa Yohana,

Gyan Watson Ray,

Qihui Yang

et al.

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Cited by 5 publications

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Protective effects of butyric acid during heat stress on the survival, immune response, histopathology, and gene expression in the hepatopancreas of juvenile pacific shrimp (L. Vannamei)

Cited by 5 publications

References 97 publications

Dietary yeast culture can protect against chronic heat stress by improving the survival, antioxidant capacity, immune response, and gut health of juvenile Chinese mitten crab (Eriocheir sinensis)

Dietary yeast culture can protect against chronic heat stress by improving the survival, antioxidant capacity, immune response, and gut health of juvenile Chinese mitten crab (Eriocheir sinensis)

Rifaximin alleviates intestinal barrier disruption and systemic inflammation via the PXR/NFκB/MLCK pathway and modulates intestinal Lachnospiraceae abundance in heat-stroke mice

Nano-TiO2 impairs the health of crabs Charybdis japonica under warming conditions through waterborne and dietary exposures

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