1995
DOI: 10.1021/bp00036a005
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Protein—Polyelectrolyte Phase Boundaries

Abstract: The separation of proteins by polyelectrolyte coacervation or precipitation is based on electrostatically-driven complex formation. We have investigated complexation between the globular protein BSA and the polyelectrolyte poly(dimethyldially1ammonium chloride) (PDMDAAC) using light-scattering techniques to monitor solution turbidity. Turbidimetric pH titrations were used to determine the specific pH values where soluble complex formation is initiated (pH,) and where phase separation occurs (pH& These values, … Show more

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Cited by 179 publications
(174 citation statements)
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“…3. In the presence of TMAC, we find the same linear dependence of Y c on I 1/ 2 as revealed in previous studies on a number of polyelectrolyte-micelle systems (9,11,53). This linearity suggests that the phenomenon is governed by Eq.…”
Section: Resultssupporting
confidence: 88%
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“…3. In the presence of TMAC, we find the same linear dependence of Y c on I 1/ 2 as revealed in previous studies on a number of polyelectrolyte-micelle systems (9,11,53). This linearity suggests that the phenomenon is governed by Eq.…”
Section: Resultssupporting
confidence: 88%
“…"Type I" turbidimetric titrations (9,11), corresponding to the addition of ionic surfactant to polymer ϩ nonionic surfactant micelle solutions, were performed at 22 Ϯ 2°C by adding 40 mM cationic surfactant, either CTAB or CTAC, to a mixture of 0.50 g/L polymer and 20 mM C 12 E 8 at a constant ionic strength and pH.…”
Section: Methodsmentioning
confidence: 99%
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“…Athough the MW distribution of the chitosan sample has not been determined, the tendency of chitosan to aggregate is known to be highly sensitive to high MW species 50 but polyelectrolyte-protein binding affinity is little affected by MW. 11 The magnitude of coacervate turbidity decreases monotonically with increasing salt and disappears at 200 mM. It is likely that charge neutralization may be reached at some pH for all ionic strengths, but the level and strength of protein-polyelectrolyte interactions may be too weak to lead to counterion release, a likely driving force for coacervation.…”
Section: Scheme 1 Hypothetical Bsa-pdadmac Binding Isothermsmentioning
confidence: 99%
“…11 Donati et al 14 found destabilization of a chitosan-alginate coacervate at ionic strengths outside of the range 0.02-0.10 M. Most recently Sperber et al 15 observed a maximum in pH φ at I ) 30 mM for mixtures of BLG and high charge density pectin. In general, the universality of such nonmonotonic behavior and its possible correlation with similar effects on pH c is not clear.…”
Section: Introductionmentioning
confidence: 99%