2022
DOI: 10.1002/pmic.202200100
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Proteomic analysis of the meristematic root zone in contrasting genotypes reveals new insights in drought tolerance in rice

Abstract: Drought is responsible for major losses in rice production. Root tips contain meristematic and elongation zones that play major roles in determination of root traits and adaptive strategies to drought. In this study we analysed two contrasting genotypes of rice: IR64, a lowland, drought-susceptible, and shallow-rooting genotype; and Azucena, an upland, drought-tolerant, and deep-rooting genotype. Samples were collected of root tips of plants grown under control and water deficit stress conditions.Quantitative … Show more

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Cited by 5 publications
(2 citation statements)
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“…Among various abiotic stresses, drought condition significantly decreases the relative water content and photosynthesis activities and hampers cell division process. In addition, it disrupts the delicate balance ROS at the antioxidant level ( Abdirad et al., 2022 ). Different plants including weeds undergo different physiochemical and molecular alterations in response to different abiotic stresses, including drought.…”
Section: Introductionmentioning
confidence: 99%
“…Among various abiotic stresses, drought condition significantly decreases the relative water content and photosynthesis activities and hampers cell division process. In addition, it disrupts the delicate balance ROS at the antioxidant level ( Abdirad et al., 2022 ). Different plants including weeds undergo different physiochemical and molecular alterations in response to different abiotic stresses, including drought.…”
Section: Introductionmentioning
confidence: 99%
“…Protein extraction was performed as described previously [54,55], with 50 mg of leaf powder initially suspended in 1.5 mL of 10% trichloroacetic acid in acetone, 0.07% β-mercaptoethanol and incubated at −20 • C for 45 min. The extract was centrifuged for 15 min at 16,000× g at 4 • C, and the pellet was collected and washed with 1.5 mL of 100% acetone followed by centrifugation for 15 min at 16,000× g at 4 • C. The acetone washing step was repeated three times for the complete removal of pigments, lipids and other lipophilic molecules.…”
Section: Protein Extraction and Assaymentioning
confidence: 99%