Proximate and Nutrient Composition of Some Common Bean (Phaseolus vulgaris L.) and Cowpea (Vigna unguiculata L. Walp.) Accessions of Jos- Plateau, Nigeria

Nwadike, Christopher; Anthony, Okere; Nwosu, D. J.; Okoye, C.; Vange, T.; Apuyor, Benson

doi:10.9734/jaeri/2018/42138

Cited by 6 publications

(3 citation statements)

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“…Range of similar results was observed for the Ca and Mg concentration for both nutrients was found lower as compared to obtained by Paredes et al (2009); Bevilaqua and Antunes (2015). However, Mg contents were found higher from the reported by Bevilaqua and Antunes (2015); Nwadike et al (2018). Zn, Fe, Mn and…”

Section: Resultssupporting

confidence: 81%

Türkiye’deki Islah Çalışmaları İçin Türk Fasulye Genetik Kaynaklarının Morfo-Agronomik ve Mineral İçerik Varyasyonlarının Belirlenmesi

Yeken

Nadeem

Karaköy

et al. 2019

Kahramanmaraş Sütçü İmam Üniversitesi Tarım Ve Doğa Dergisi

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Turkey is lavished with hundreds of common bean landraces. The present study was aimed to investigate the agronomic and mineral variations in 80 common bean landraces collected from 11 different provinces of Turkey. Genotypic variation expressed as a range for some traits like days to maturity (90-141 days), plant height (25.25-361.50 cm), 1000 seeds weight (140-633 g), Iron (66.48-128.05 mg kg-1), and Zinc (20.56-42.01 mg kg-1). Positive and highly significant correlation of Magnesium with Iron and Zinc was observed and analytic results derived from the first 3 eigenvectors suggested that days to pod setting, Zinc, and 1000 seeds weight were main variation contributing traits. Among the provinces, landraces from Tunceli performed well for agronomic traits and Malatya provinces landraces were found enrich for mineral traits. Landraces E-26 and S-19 reflected higher Fe and Zn contents, and higher yield, respectively. Cluster analysis divided the studied germplasm on the basis of plant height and geographic. Information provided herein can be helpful for the development of candidate varieties having higher yield with greater mineral contents.

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Section: Resultssupporting

confidence: 81%

Türkiye’deki Islah Çalışmaları İçin Türk Fasulye Genetik Kaynaklarının Morfo-Agronomik ve Mineral İçerik Varyasyonlarının Belirlenmesi

Yeken

Nadeem

Karaköy

et al. 2019

Kahramanmaraş Sütçü İmam Üniversitesi Tarım Ve Doğa Dergisi

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“…Common bean ( Phaseolus vulgaris L.) is a species of great interest for human diet worldwide, gaining attention as functional food offering benefits for human health ( Câmara et al, 2013 ). It provides macro- and micronutrients (especially Fe and Zn) and because of high protein content, together with other pulses common bean is known as poor man’s meat ( Gouveia et al, 2014 ; Mahajan et al, 2017 ; Nwadike et al, 2018 ). The nutritional composition of common bean landraces depends on factors like origin, genotype and environmental conditions ( Gouveia et al, 2014 ).…”

Section: Introductionmentioning

confidence: 99%

Genome-Wide Association Studies of Mineral Content in Common Bean

et al. 2021

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Micronutrient malnutrition is one of the main public health problems in many parts of the world. This problem raises the attention of all valuable sources of micronutrients for the human diet, such as common bean (Phaseolus vulgaris L.). In this research, a panel of 174 accessions representing Croatian common bean landraces was phenotyped for seed content of eight nutrients (N, P, K, Ca, Mg, Fe, Zn, and Mn), and genotyped using 6,311 high-quality DArTseq-derived SNP markers. A genome-wide association study (GWAS) was then performed to identify new genetic sources for improving seed mineral content. Twenty-two quantitative trait nucleotides (QTN) associated with seed nitrogen content were discovered on chromosomes Pv01, Pv02, Pv03, Pv05, Pv07, Pv08, and Pv10. Five QTNs were associated with seed phosphorus content, four on chromosome Pv07, and one on Pv08. A single significant QTN was found for seed calcium content on chromosome Pv09 and for seed magnesium content on Pv08. Finally, two QTNs associated with seed zinc content were identified on Pv06 while no QTNs were found to be associated with seed potassium, iron, or manganese content. Our results demonstrate the utility of GWAS for understanding the genetic architecture of seed nutritional traits in common bean and have utility for future enrichment of seed with macro– and micronutrients through genomics-assisted breeding.

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“…Soybean with an average protein content of 40% and oil content of 20% has the highest protein of all crops for food and feed [SHARMA & al. 2013;HOSSAIN & KOMATSU, 2014], including those of cowpea and common bean [NWADIKE & al. 2018], and second only to groundnut in terms of oil content among food legumes.…”

Section: Introductionmentioning

confidence: 99%

Proximate and Mineral Composition of Selected Soybean Genotypes in Nigeria

Nwosu¹,

Olubiyi²,

Aladele³

et al. 2019

J. Plant Develop.

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TGX1987-10F) developed at National Cereals Research (NCRI) in collaboration with International Institute for Tropical Agriculture (IITA) and the result showed wide significant variations in the proximate and mineral contents. TGX1987-62F recorded the highest dry matter content of 98.34% while TGX 923-2E gave the highest moisture content (6.12%). Highest values for Crude ash (5.02%) and crude fibre (6.12%) were recorded for TGX1951-3F. NGB00116 had the significantly highest protein content of 41.92% and an appreciable oil content of 27.65%. Protein content was also high for TGX1987-10F (41.33%) and NG/MR/11/11/060 (41.31%). TGX1989-19F had the highest oil content of 30.45% and energy value (496.37Kcal/g). NGB00113 had the highest carbohydrate content of 52.74%. K. Na, Ca, Mg and P were highest in NG/SA/JAN/09/48 (1.99%), NGB00116 (0.57%), TGX1485-1D (1.60%) TGX1951-3F (0.84%) and NGB00113 (0.85%) respectively. The study provides valuable information on soybean genotypes with very high protein and oil content for recommendation to farmers and other end users and for breeders to select and utilize in soybean quality improvement programmes.

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Proximate and Nutrient Composition of Some Common Bean (Phaseolus vulgaris L.) and Cowpea (Vigna unguiculata L. Walp.) Accessions of Jos- Plateau, Nigeria

Cited by 6 publications

References 0 publications

Türkiye’deki Islah Çalışmaları İçin Türk Fasulye Genetik Kaynaklarının Morfo-Agronomik ve Mineral İçerik Varyasyonlarının Belirlenmesi

Türkiye’deki Islah Çalışmaları İçin Türk Fasulye Genetik Kaynaklarının Morfo-Agronomik ve Mineral İçerik Varyasyonlarının Belirlenmesi

Genome-Wide Association Studies of Mineral Content in Common Bean

Proximate and Mineral Composition of Selected Soybean Genotypes in Nigeria

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