“…Further, the results from this study indicates that the applied method is able to target not only the potential acetogenic community but also syntrophic organic-acid oxidising bacterial communities viz. syntrophic acetate-oxidising bacteria (SAOB; phylum Cloacimonetes, Tepidanaerobacter, Peptococcaceae bacterium 1109; Sekiguchi et al, 2006;Westerholm et al, 2011b;Town et al, 2014;Town and Dumonceaux, 2016;Buettner et al, 2019;Wirth et al, 2019), syntrophic-propionate oxidising bacteria (phylum Cloacimonetes, family Peptococcaceae; Pelletier et al, 2008;Dyksma and Gallert, 2019;Singh et al, 2021b), syntrophic fatty-acid degraders (Syntrophomonas, Syntrophothermus; Sekiguchi et al, 2000;Zhang et al, 2004;Sousa et al, 2007) and syntrophic benzene degrading bacteria (family Peptococcaceae; van der Zaan et al, 2012;Gieg et al, 2014;Zhuang et al, 2015). Syntrophic organic-acid oxidising bacteria play a key role in the biogas process and even though not all being acetogens they can be detected due to the presence of FTHFS gene (Singh et al, 2019;Singh, 2021).…”