“…This is related to the increased risks for the expected child, including malformations, accelerated gestational weight, and adverse outcomes during childbirth and the neonatal period (Inkster et al, 2006; Kinsley, 2007; Persson, Norman, & Hanson, 2009). To minimize the risks, the women during pregnancy have to struggle for normoglycaemia more or less 24 hours a day, 7 days a week, and are often filled with worries, pressure, and guilt for not living optimally (Berg & Honkasalo, 2000; Rasmussen et al, 2013). During pregnancy, they are usually provided frequent follow-up at the antenatal clinic, and their glycaemic control is thoroughly monitored in order to deliver a healthy baby.…”