“…The n-BuOH fraction of fruits (80 g) was subjected to a Diaion HP-20 resin eluting with H 2 O-MeOH (10:0-0:10) and obtained ten sub-fractions fr-I-fr-X. Compounds 5 (18 mg), 6 (19 mg), and 9 (50 mg) were obtained from fr-III (1.7 g) after applying LiChroprep RP-18 chromatography and eluting with H 2 O-MeOH (10:0-5:5 (Chang et al, 1994;Kazakov, 1973), irisolidone (Tostes et al, 1997), genistein (Chang et al, 1994;Markham, 1982), sissotrin (Vitor et al, 2004), sophorabioside (Markham, 1982;Tang et al, 2001), genistin (Lee et al, 2002;Vitor et al, 2004), tectoridin (Signab, 2004, apigenin (Markham, 1982), quercitrin (Lee at al., 2002;Lu and Foo, 1997) and rutin (Markham and Ternai, 1976), respectively by comparison of the spectral data (IR, UV, MS, 1 H-NMR and 13 C-NMR) with the literature values.…”