Public and private food safety regulatory approaches: exploring the role of global food safety initiative auditors in achieving public health objectives, focusing on the Canadian experience
Abstract:Governments are faced with a variety of challenging issues that have proven difficult to manage, one of which is providing safe food to its citizens. Recognizing this, and in response to several high-profile food safety crises in the late 1990s, food retailers created the Global Food Safety Initiative (GFSI), a private food safety regulatory approach. Certification to a GFSI-benchmarked private standard is often required through customer-supplier contracts, and as a result, food producers in the global agri-fo… Show more
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