“…There are data from various studies (Pentari et al, 2006;Papastergios et al, 2011;Skordas et al, 2013;Nikolaidis et al, 2013;Argyraki-Kelepertzis, 2014;Sofianska and Michailidis, 2015;Botsou et al, 2016;Noli and Tsamos, 2016;Argyraki et al, 2017;Topalidis et al, 2017;Kelepertzis et al, 2018;Antoniadis et al, 2019) occurred in different areas of Greece concerning the levels of trace elements in soil of rural and urban areas during the last two decades. The samples that were collected in most of the cases were soil samples from urban areas (through the city, close to roadsides and highways, abandoned mines and industrial areas), as well as from agricultural areas (apple, cotton and wheat cultivated areas, vineyards).…”