2022
DOI: 10.1016/j.ecoenv.2022.114239
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Puerarin alleviates cadmium-induced rat neurocyte injury by alleviating Nrf2-mediated oxidative stress and inhibiting mitochondrial unfolded protein response

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Cited by 10 publications
(3 citation statements)
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“…It is commonly used as a soup ingredient and can also be processed into various products such as Pueraria powder, noodles, and tea. In addition, P. thomsonii contained in Puerarin is a flavonoid compound that has been shown to protect the cardio-cerebrovascular system [2,3], reduce blood sugar [4], increase antioxidants [5], provide liver protection [6], fight cancer [7,8], and serve as a neuroprotective agent [9,10]. used to evaluate the expression patterns of the genes involved in delaying the PPD of P. thomsonii under ethephon treatment.…”
Section: Introductionmentioning
confidence: 99%
“…It is commonly used as a soup ingredient and can also be processed into various products such as Pueraria powder, noodles, and tea. In addition, P. thomsonii contained in Puerarin is a flavonoid compound that has been shown to protect the cardio-cerebrovascular system [2,3], reduce blood sugar [4], increase antioxidants [5], provide liver protection [6], fight cancer [7,8], and serve as a neuroprotective agent [9,10]. used to evaluate the expression patterns of the genes involved in delaying the PPD of P. thomsonii under ethephon treatment.…”
Section: Introductionmentioning
confidence: 99%
“…The transcription factor Nrf2 is a key core factor in the regulation of encoding genes for many antioxidant responses that are induced by fipronil and some other environmental oxidative stressors. , Environmental pollutants as stressors can activate the body’s redox system and disrupt the intrinsic homeostatic balance . Under a state of oxidative stress, Nrf2 is dissociated, released, and translocated from the cytosol to the nucleus .…”
Section: Discussionmentioning
confidence: 99%
“…Bioactive substances that are present in nature generally have powerful physiological or pharmacological effects, such as curcumin [ 4 ], tocopherols [ 5 ], flavonoids [ 6 ], resveratrol [ 7 ], anthocyanins [ 8 ], puerarin [ 9 ], ferulic acid [ 10 ], and carvacrol [ 11 ], which are not essential for maintaining human growth and development but have significant health benefits [ 12 ]. Recent research has shown that bioactive substances have plenty of functions—such as antioxidant [ 13 ], anti-inflammatory [ 14 ], antibacterial [ 15 ], anticancer, and immunomodulatory [ 16 , 17 ] functions—and play an important role in health maintenance, disease prevention, and physiological function regulation.…”
Section: Introductionmentioning
confidence: 99%