“…One of the main Indian Ocean MTs is tetrodotoxin (a neurotoxin) and its analogs (TTXs), of which the main producers were reported to belong to different bacteria genera [6,7,8,9,10,11,12,13,14,15]. Cases of human poisoning are recurrent, especially after consumption of TTX-contaminated fish, with the puffer fish as the most common vector reported since Egyptian times [16,17,18,19,20,21,22,23,24,25,26,27,28,29]. Due to the lack of TTX monitoring programs, the episodes of human seafood poisoning are still common in the Indian Ocean area, since seafood is the most common food for many people living along coastal zones [16,17,18,19,20,21,22,24,26,28,29,30,31,32,33,34,35,36,37,38].…”