Tobacco (Nkotiana tabacum L. var Wisconsin 38) cells that are adapted to 428 millimolar NaCI accumulate proline mainly due to increased synthesis from glutamate. These cells were used to evaluate the possible role of A'-pyrroline-5-carboxylate reductase in the regulation of proline biosynthesis. No increase in the specific activity of A1-pyrroline-5-carboxylate reductase in crude extracts throughout the growth cycle was observed in NaCIadapted cells compared to unadapted cells. The enzyme from both cell types was purified extensively. On the basis of affinity for the substrates NADPH, NADH, and A1-pyrroline-5-carboxylate, pH profiles, chromatographic behavior during purification, and electrophoretic mobility of the native enzyme, the activities of the enzyme from the two sources were similar. These data suggest that the NaCI-dependent regulation of proline synthesis in tobacco cells does not involve induction of pyrroline-5-carboxylate isozymes or changes in its kinetic properties.Proline accumulation is proposed to be part of the process of osmotic adjustment that contributes to the cellular adaptation of many plant species to drought, salinity, and other stresses (9,16,26,27). Tracer studies and characterization of P5C2 reductase provide insights into the regulation of proline accumulation under osmotic stress. The metabolic causes of proline accumulation have been proposed to involve: (a) stimulation of synthesis from glutamate; (b) lowered rate of proline oxidation; and (c) slowed incorporation of proline into protein (9). Accelerated flux from glutamate to P5C (2, 3), and/or to proline (22) appears to be associated with water stress. Computer simulation analysis of ['5N]H4' incorporation into glutamine, glutamate, and proline revealed that the rate of proline synthesis from glutamate is increased in NaCl-