Int. J. Livest. Res.
 2021
DOI: 10.5455/ijlr.20210420072129
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Quality Attributes of Pork Patties Wrapped with Polyphenol Nanosolutions Incorporated Sodium Alginate Films at Refrigerated Storage (4±1 0C)

Giridhara Vana1,
Naga Mallika Eswarapragada2,
Eswara Rao Bandi3
et al.
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