2008
DOI: 10.1016/j.jchromb.2008.01.016
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Quantitative chiral analysis of salsolinol in different brain regions of rats genetically predisposed to alcoholism

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Cited by 34 publications
(45 citation statements)
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“…Except for the work of Haber et al (1996), previous studies on humans found that after acute (Faraj et al, 1989;Rommelspacher et al, 1995) or chronic (Faraj et al, 1989) alcohol drinking salsolinol levels in plasma (and presumably brain) may increase. Indeed, forced chronic ethanol consumption raised salsolinol levels in various brain regions of animals as confirmed by Starkey et al (2006) and Rojkovicova et al (2008), who showed that the pattern of ethanol intake determines how much salsolinol levels in the brain are enhanced. By contrast, it was found that salsolinol levels were elevated in the adrenals but not in the striatum of alcohol-preferring rats after 4 weeks of freechoice alcohol drinking (Haber et al, 1999).…”
Section: Introductionmentioning
confidence: 73%
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“…Except for the work of Haber et al (1996), previous studies on humans found that after acute (Faraj et al, 1989;Rommelspacher et al, 1995) or chronic (Faraj et al, 1989) alcohol drinking salsolinol levels in plasma (and presumably brain) may increase. Indeed, forced chronic ethanol consumption raised salsolinol levels in various brain regions of animals as confirmed by Starkey et al (2006) and Rojkovicova et al (2008), who showed that the pattern of ethanol intake determines how much salsolinol levels in the brain are enhanced. By contrast, it was found that salsolinol levels were elevated in the adrenals but not in the striatum of alcohol-preferring rats after 4 weeks of freechoice alcohol drinking (Haber et al, 1999).…”
Section: Introductionmentioning
confidence: 73%
“…By contrast, it was found that salsolinol levels were elevated in the adrenals but not in the striatum of alcohol-preferring rats after 4 weeks of freechoice alcohol drinking (Haber et al, 1999). Other contradictory findings after ethanol consumption of alcohol-preferring rats are the research of Lee et al (2010) and Rojkovicova et al (2008). Rojkovicova et al observed an increase in salsolinol levels in both the putamen and midbrain; whereas Lee et al saw an increase in neither the striatum nor the nucleus accumbens (NAcc).…”
Section: Introductionmentioning
confidence: 96%
“…Figure 1 illustrates two proposed synthetic pathways of Sal from dopamine and acetaldehyde (AcH). The first one produces the racemic mixture of both enantiomers (Robbins et al 1968;Zhu et al 2008), the latter produces (R)-Sal only Rojkovicova et al 2008). Accordingly, the surplus of (R)-Sal detected in the human brain may be biosynthesized by this putative enzyme.…”
Section: Introductionmentioning
confidence: 99%
“…In terms of its endogenous identification, it is true that measurements of Sal levels were analytically challenging because of the very low levels of Sal in the brain tissue (Starkey et al 2006) which was also another conflictive aspect. At present, however, sensitive, reliable, and versatile methods for Sal analysis in the brain (Rojkovicova et al 2008;Starkey et al 2006) have been recently developed to further enhance the detection limits and its chiral resolution. With these new methodologies, the authors unequivocally demonstrated that Sal levels increase in several brain areas (nucleus accumbens (NAc), caudate putamen, and midbrain) after very different alcohol drinking procedures.…”
Section: Introductionmentioning
confidence: 99%