1965
DOI: 10.1021/ac60231a048
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Quantitative Determination of Monosaccharides as Their Alditol Acetates by Gas Liquid Chromatography.

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Cited by 1,727 publications
(592 citation statements)
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“…Hydrolysis of polysaccharides and conversion of the resulting monosaccharides into the corresponding reduced and acetylated derivatives were done as described previously (Lindahl, 1970). Samples (1-2p1) were separated at 170°C in a Perkin-Elmer model F30 gas chromatograph, on glass columns (1 .80m x 2mm internal diameter) packed with 3 % (w/w) ECNSS-M on Gas Chrom Q (100-120mesh) (Sawardeker et al, 1965). N2 was used as carrier gas at a flow rate ofapprox.…”
Section: Methodsmentioning
confidence: 99%
“…Hydrolysis of polysaccharides and conversion of the resulting monosaccharides into the corresponding reduced and acetylated derivatives were done as described previously (Lindahl, 1970). Samples (1-2p1) were separated at 170°C in a Perkin-Elmer model F30 gas chromatograph, on glass columns (1 .80m x 2mm internal diameter) packed with 3 % (w/w) ECNSS-M on Gas Chrom Q (100-120mesh) (Sawardeker et al, 1965). N2 was used as carrier gas at a flow rate ofapprox.…”
Section: Methodsmentioning
confidence: 99%
“…The hemicellulose, cellulose and lignin weight fractions present within those natural lignocellulosic materials have been also determined following a procedure described in detail elsewhere (Saeman et al, 1954;Sarwardeker et al, 1965). As shown in Fig.…”
Section: Raw Materials Compositionsmentioning
confidence: 99%
“…Before the gas chromatographic analysis, trifluoroacetic acid was removed from samples by freeze drying the hydrolysates in a speed-vac apparatus (Heto V-R1, Allerød, Denmark). Sugar monomers were converted to alditol acetates according to the method of Sawardeker et al (1965) and injected (25 ll) into a stainless steel column, 1AE80 m, 32 mm I.D., packed with 2% diethylene glycol adipate on 100/120 mesh Chromosorb W AW-DMCS (Supelco, Milano, Italy) fitted Table 1 Central composite design for the evaluation of the effect of pH, temperature (T,°C) and yeast extract concentration (YE, g l )1 ) on growth and exopolysaccharide (EPS) production by Streptococcus thermophilus SY in batch fermentation in a whey-based medium…”
Section: Molecular Mass Determinationmentioning
confidence: 99%