Quantitative drop analysis. IX. determination of blood glucose

Heck, Kathryn; Brown, Will; Kirk, Paul L.

doi:10.1007/bf02740430

Cited by 9 publications

(2 citation statements)

References 9 publications

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“…A blank must be determined on the reagents, and the results of the blank used for the correction of the titration volumes. It has been found that the time of heating requires some control (49). Heck, Brown and Kirk state that heating the sample between 2 and 10 minutes gives a reasonably constant factor, but less than 2 minutes results in incomplete oxidation and more than 10 minutes produces an unsatisfactory titration because of interference from the breakdown of the ferricyanide.…”

Section: Youngmentioning

confidence: 97%

Past and Present Methods and Results of Sugar Analysis of Saliva

Young

1941

J Dent Res

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The belief that sugar exerts a harmful effect on teeth has been taught by the dental profession and accepted by the public for many years, even though biochemically very little is known about the various types of sugars in solution in the oral secretion. The inadequacy of the information available on this question of inestimable importance prompted an investigation to determine: first, whether glucose2 is a normal constituent of human saliva and, if so, in what quantities it is present; second, whether glucose is present in the saliva-possibly in increased or decreased amounts-under pathological conditions such as diabetes, glycosuria and uremic nephritis; and third, whether the ingestion of sugars would temporarily raise the salivary sugar content.3Since a large number of experiments have been conducted on animals, a historic survey is given below. LITERATURE

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Section: Youngmentioning

confidence: 97%

Past and Present Methods and Results of Sugar Analysis of Saliva

Young

1941

J Dent Res

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“…The iodometric method for the estimation of reducing sugars was adapted by Linderstr0m-Lang and Holter (1933a) Heck, Brown, and Kirk ( 1937) adapted the cerimetric method to the determination of reducing sugars with an average accuracy of about ±1%. The cerimetric method was also used by Lewy (1946) Pipette 7 lA.…”

Section: Reducing Sugarsmentioning

confidence: 99%

Techniques of Histo- and Cytochemistry: A Manual of Morphological and Quantitative Micromethods for Inorganic, Organic and Enzyme Constituents in Biological Materials

1949

JAMA

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action and the evaluation of their merits and applicability under present conditions. Social medicine is aliving concept, but its objectives, content, place among the scientific disciplines, methodology and relationship to such fields as preventive medicine and public health are far from clearly defined. At present the term social medicine is used to denote some or all of the following subject matters: the bearing of socioeconomic conditions on the health of the individual and the community ; the effect of illness on the socioeconomic conditions of the individual, family, community and nation ; the importance of socioeconomic methods to the prevention of disease and the reduction of its frequency and severity, and the organization and administration of health service and medical care programs.Directly or indirectly all these subjects receive attention in this carefully edited, systematically arranged and well printed book which embraces the labors of many men from widely diversified fields of experience. The broad ramifications of what is interpreted as social medicine become apparent, much useful information is imparted and a forceful argument is presented for more orderly study of the many intricate problems involved as well as for more systematic coordination of effort.

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The chemical metabolism of paramecium caudatum

Cunningham

Kirk

1941

J. Cell. Comp. Physiol.

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Quantitative drop analysis. IX. determination of blood glucose

Cited by 9 publications

References 9 publications

Past and Present Methods and Results of Sugar Analysis of Saliva

Past and Present Methods and Results of Sugar Analysis of Saliva

Techniques of Histo- and Cytochemistry: A Manual of Morphological and Quantitative Micromethods for Inorganic, Organic and Enzyme Constituents in Biological Materials

The chemical metabolism of paramecium caudatum

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