“…Recently, the development of quantitative Polymerase Chain Reaction (qPCR) methods for determining the transgene copy number has overcome the limitations of Southern analysis (Ingham et al, 2001;Mason et al, 2002). To date, qPCR technology has been applied to analyze copy number of transgenic plants, including soybean and peanut (Schmidt and Parrott, 2001), tomato (Mason et al, 2002), maize (Ingham et al, 2001;Shou et al, 2004;Song et al, 2002), rapeseed (Weng et al, 2004), wheat (Doshi et al, 2007;Li et al, 2004), rice (Jiang et al, 2009;Yang et al, 2005), tobacco (Subr et al, 2006), cotton (Yi et al, 2008), citrus (Omar et al, 2008), grape (Costa et al, 2009) and cassava (Beltran et al, 2009).…”