2015
DOI: 10.1016/j.ijbiomac.2014.09.032
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Radical scavenging and antioxidant effects of Matricaria chamomilla polyphenolic–polysaccharide conjugates

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Cited by 59 publications
(33 citation statements)
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“…However, herbs and spices used for culinary purposes also represent an excellent, source of phytochemicals [12, 13]. Antioxidant and anti-inflammatory activities have been reported in vitro and in animal models for ginger ( Zingiber officinale ) [14], milk thistle ( Silybum marianum ) [15], hawthorn ( Crataegus monogyna ) [16, 17], passion flower ( Passiflora edulis ) [18] and chamomile ( Matricaria chamomilla ) [19, 20]. Therefore the health benefits of plant food-based diets could be related to both integrated antioxidant and anti-inflammatory mechanisms exerted by a wide array of phytochemicals present in fruit, vegetables, herbs and spices [21-24].…”
Section: Introductionmentioning
confidence: 99%
“…However, herbs and spices used for culinary purposes also represent an excellent, source of phytochemicals [12, 13]. Antioxidant and anti-inflammatory activities have been reported in vitro and in animal models for ginger ( Zingiber officinale ) [14], milk thistle ( Silybum marianum ) [15], hawthorn ( Crataegus monogyna ) [16, 17], passion flower ( Passiflora edulis ) [18] and chamomile ( Matricaria chamomilla ) [19, 20]. Therefore the health benefits of plant food-based diets could be related to both integrated antioxidant and anti-inflammatory mechanisms exerted by a wide array of phytochemicals present in fruit, vegetables, herbs and spices [21-24].…”
Section: Introductionmentioning
confidence: 99%
“…Its pharmacological properties include antiseptic, healing, anti‐inflammatory, sedative and antispasmodic activities (Mericli, ). As a rich source of flavonoids and phenolic compounds, MC is of great antioxidant effect in neutralising free radicals (Gardiner, ; Kolodziejczyk‐Czepas et al, ; Rabiei, Moghtadaei, Mokhtari, & Rafieian‐Kopaei, ; Ranpariya, Parmar, Sheth, & Chandrashekhar, ).…”
Section: Introductionmentioning
confidence: 99%
“…These pharmacological properties suggest that the plant might be a valuable therapeutic option for the prophylaxis and treatment of various diseases, including inflammation, ulcers, sedation, hemorrhoids, cough, stomach ache, pharyngitis, and rheumatic pain [14]. Previous phytochemical investigations on M. chamomilla have led to the isolation of essential oil, flavonoids, terpenoids, and coumarins [1519]. Among these chemical compositions, flavonoids are the main active constituents present in the plant, which exhibited anxiolytic and antidepressant activity [20, 21].…”
Section: Introductionmentioning
confidence: 99%